Top Local Dishes & Where to Try Them in Baton Rouge, Louisiana, United States
1. Gumbo at Blues Cafe
A traditional Creole stew made with okra, andouille sausage, and filé powder. The Gumbo at Blues Cafe is particularly notable for its rich flavor and spiciness.
- Unique Ingredients: Uses locally sourced andouille sausage and filé powder
- Live Music: Offers live blues music during dinner hours
- Authentic Experience: A local favorite, known for authentic Louisiana Creole cuisine
2. Boudin Balls at Chubby's Tigerland
Deep-fried balls made from a mixture of cooked rice, pork liver, onions, green peppers, and other seasonings. Chubby's Tigerland is famous for its crispy and flavorful Boudin Balls.
- Authentic Cajun Cuisine: Offers traditional Cajun dishes, including the popular Boudin Balls
- Family-Friendly Atmosphere: Spacious and welcoming environment perfect for families and groups
- Live Sports Viewing: Features multiple flat-screen TVs to catch your favorite sports games
3. Fried Catfish at Ronnie's Seafood Restaurant
Crispy fried catfish served with hush puppies and coleslaw. Ronnie's Seafood Restaurant is a must-visit for some of the best fried catfish in Baton Rouge.
- Fresh Seafood: Uses fresh, locally caught seafood
- Casual Dining: A laid-back and casual dining experience with a focus on Southern comfort food
- Waterfront Views: Offers stunning views of Amite River while enjoying your meal
4. Muffaletta at Dat Dog
A classic New Orleans sandwich made with round loaf of Italian bread layered with cold cuts, cheese, and olive salad. Dat Dog is known for its large and flavorful Muffalettas.
- Unique Sandwich: Offers a unique spin on the classic New Orleans sandwich
- Variety of Hot Dogs: Features an extensive menu of creative hot dogs in addition to the Muffaletta
- Vibrant Atmosphere: An eclectic and lively environment, perfect for socializing or a quick bite
5. Crawfish Etouffee at Galatoire's Bistro
A Cajun dish made with crawfish simmered in a rich and buttery sauce. At Galatoire's Bistro, the Crawfish Etouffee is slow-cooked to perfection.
- Slow-Cooked Cuisine: Specializes in slow-cooked dishes, ensuring a rich and flavorful taste
- Elegant Dining: A historic restaurant with an elegant and upscale atmosphere
- Classic New Orleans Cuisine: Known for traditional Creole and Cajun dishes, including the Crawfish Etouffee
6. Red Beans and Rice at The Chicken Shack
A Southern staple made with red kidney beans, ham, onions, garlic, and seasonings. The Red Beans and Rice at The Chicken Shack are served with delicious fried chicken.
- Famous Fried Chicken: Famous for its mouthwatering Southern-style fried chicken
- Comfort Food: A comforting and hearty dish perfect for any meal
- Affordable Prices: Offers affordable prices, making it a popular choice among locals
7. Jambalaya at Juban's Restaurant
A traditional Creole dish made with rice, meat (usually andouille sausage), seafood, vegetables, and seasonings. The Jambalaya at Juban's Restaurant is a must-try for its bold flavors.
- Authentic Creole Cuisine: Offers authentic Creole dishes, including the popular Jambalaya
- Home-Cooked Taste: Made with love and care, as if it were prepared in a family home
- Huge Portions: Generous portions that will leave you satisfied and full
8. Po' Boy at Cochon de Lait
A classic New Orleans sandwich made with roast pork, mayonnaise, lettuce, pickles, and tomatoes on a French baguette. The Po' Boy at Cochon de Lait is served hot and crispy.
- Crispy Baguettes: Freshly made French baguettes for a crunchy exterior
- Locally Sourced Meat: Uses locally sourced and slow-roasted pork for the Po' Boy
- Friendly Service: Known for its friendly staff and quick service
9. Gator Bites at The Chimes Bar
Crispy bites of alligator served with a choice of sauces. The Gator Bites at The Chimes Bar are a fun and tasty way to try local cuisine.
- Local Delicacy: Offers alligator, a popular and unique local dish
- Sports Bar Atmosphere: Features multiple TVs to catch your favorite sports games
- Casual Environment: A laid-back and casual dining experience with a focus on Southern comfort food
10. Shrimp Creole at The Pelican House
Shrimp simmered in a spicy tomato sauce with okra and green peppers. The Shrimp Creole at The Pelican House is a flavorful and satisfying dish.
- Spicy Tomato Sauce: A rich and spicy tomato sauce gives the dish its unique flavor
- Historic Building: Located in a beautiful historic building dating back to the 1800s
- Creole Cuisine: Known for traditional Creole dishes, including the Shrimp Creole
11. Boudin at Link Sausage Company
A traditional Cajun sausage made with rice, pork liver, onions, green peppers, and seasonings. The Boudin at Link Sausage Company is a favorite among locals.
- Authentic Cajun Cuisine: Offers traditional Cajun dishes, including the popular Boudin
- Freshly Made: Freshly made daily and available for takeout or delivery
- Family-Owned Business: A family-owned business with deep roots in the Cajun community
12. Crawfish Monica at The Chicken Basket
Cooked crawfish pasta dish with cream sauce and garlic bread. The Crawfish Monica at The Chicken Basket is a delicious and filling meal.
- Delicious Pastas: Offers a variety of delicious pasta dishes, including the Crawfish Monica
- Famous Fried Chicken: Famous for its mouthwatering Southern-style fried chicken
- Affordable Prices: Offers affordable prices, making it a popular choice among locals
13. Fried Oysters at The Oyster House
Crispy fried oysters served with tangy remoulade sauce. The Fried Oysters at The Oyster House are a must-try for seafood lovers.
- Fresh Seafood: Uses fresh, locally caught seafood
- Casual Dining: A laid-back and casual dining experience with a focus on Southern comfort food
- Waterfront Views: Offers stunning views of Amite River while enjoying your meal
14. Grillades and Grits at Galatoire's Bistro
Tender beef simmered in a rich gravy served over creamy grits. The Grillades and Grits at Galatoire's Bistro are a comforting and delicious meal.
- Slow-Cooked Cuisine: Specializes in slow-cooked dishes, ensuring a rich and flavorful taste
- Elegant Dining: A historic restaurant with an elegant and upscale atmosphere
- Classic New Orleans Cuisine: Known for traditional Creole and Cajun dishes, including the Grillades and Grits
15. Pecan Pie at The Southern Yard
A sweet dessert made with pecans, corn syrup, sugar, and eggs. The Pecan Pie at The Southern Yard is a decadent treat.
- Homemade Desserts: Offers homemade desserts, including the popular Pecan Pie
- Local Ice Cream: Features locally made ice cream to complete your dessert experience
- Comfortable Setting: A comfortable and welcoming setting perfect for relaxing and enjoying dessert