Top Local Dishes & Where to Try Them in Londrina, Paraná, Brazil
1. Pão de Queijo
Cheesy, creamy, and irresistible Brazilian cheese bread that originates from the state of Minas Gerais but is loved everywhere in Brazil. Try it at Pão de Queijo da Dona Zefa.
- Unique Ingredient: Made with tapioca flour and cheese, which gives it a unique texture.
- Authentic Experience: Experience the traditional way of making this dish at Dona Zefa's bakery.
- Popularity: A favorite among locals and tourists alike.
2. Coxinha
Crunchy, fried pastry filled with shredded chicken, originating from the Brazilian northeast. Head to Café Rica for a delicious coxinha.
- Flavorful Filling: The savory taste of chicken and spices makes each bite satisfying.
- Crispy Exterior: The golden, crispy crust adds an enjoyable texture contrast to the soft filling.
- Portable Snack: Easy to grab and eat on-the-go, perfect for exploring Londrina!
3. Moqueca de Peixe
A rich, flavorful fish stew from the Bahia region, cooked with coconut milk, tomatoes, onions, and fresh seafood. Try it at Restaurante Além da Terra.
- Tropical Flavors: Combines the exotic taste of coconut milk with the natural flavors of fresh fish.
- Spicy Aroma: The use of spices such as chili peppers and dende oil enhances its flavor.
- Seafood Variety: Offers a mix of seafood, including shrimp, fish, mussels, and clams.
4. Tucupi
A traditional Amazonian soup made with manioc flour, fish or meat, and tucupi juice, which is derived from açaí palm. Experience it at Tupiniquim Restaurant.
- Amazonian Flavors: Tastes of the Amazon rainforest with its unique ingredients like tucupi juice.
- Nutritious Meal: Packed with essential nutrients from manioc flour and other ingredients.
- Authentic Recipe: Prepared according to traditional Amazonian cooking methods.
5. Feijoada
A Brazilian national dish made with black beans, pork, beef, sausage, and various other ingredients. Try it at Restaurante Santa Rita.
- Hearty Meal: A filling meal that showcases the flavors of various types of meat.
- Regional Variations: Each region in Brazil has its own unique feijoada recipe, so you can try different versions!
- Cultural Significance: Feijoada represents the diversity and richness of Brazilian cuisine.
6. Quentinho
A sweet treat made from condensed milk, coconut, and peanuts. Find it at Doces e Sorbetes Quentinho.
- Tropical Taste: The combination of coconut and peanuts reflects Brazil's tropical climate.
- Smooth Texture: The creamy texture of the Quentinho is a delight to eat.
- Portable Snack: Perfect for grabbing on-the-go while exploring Londrina.
7. Bobó de Camarão
A creamy shrimp soup made with coconut milk, cassava flour, and okra. Try it at Restaurante Barretão.
- Creamy Consistency: The smooth, creamy texture is comforting and filling.
- Tropical Ingredients: Made with coconut milk and other tropical ingredients like okra.
- Seafood Variety: Uses fresh, succulent shrimp as the main ingredient.
8. Mortadela
A Brazilian-style mortadella sandwich made with pork, spices, and other ingredients. Visit Sanduíche Piraquê.
- Flavorful Filling: The mix of spices and meats creates a unique taste profile.
- Sandwich Variety: Offers various sandwich options, making it easy to find something you'll love.
- Quick Meal: Grab a quick, delicious meal at Sanduíche Piraquê while exploring Londrina.
9. Acarajé
A fried ball made from beans and manioc flour, filled with shrimp or peanuts. Try it at Acarajé na Praça.
- Unique Ingredient: Made with a mix of beans and manioc flour, creating a flavorful base.
- Portable Snack: Easy to carry around while exploring Londrina's sights.
- Spicy Option: Offers a spicier version for those who love a little heat in their food!
10. Caraças de Maracujá
A dessert made from fresh passion fruit pulp and condensed milk. Find it at Doces e Sorbetes Quentinho.
- Tropical Flavor: The tangy, sweet taste of passion fruit makes for a refreshing dessert.
- Smooth Texture: The creamy texture of the caraças is delightful to eat.
- Portable Snack: Perfect for grabbing on-the-go while exploring Londrina.
11. Cupim
Grilled and seasoned goat meat served with farofa (toasted manioc flour) and beans. Try it at Churrascaria Pai Café.
- Flavorful Meat: Goat meat is leaner and more flavorful than beef or lamb.
- Traditional Side Dishes: Served with farofa and beans, complementing the taste of the goat meat.
- Authentic Brazilian Cuisine: Experience a traditional Brazilian dish at Churrascaria Pai Café.
12. Cachaça-Infused Drinks
Traditional Brazilian drinks made with cachaça, sugarcane liquor. Try them at Bar do Cacau.
- Strong Flavor: The strong, unique taste of cachaça sets these drinks apart.
- Variety of Drinks: Offers a variety of cachaça-infused drinks to suit different tastes.
- Authentic Experience: Experience the authentic taste of Brazilian culture with these traditional drinks.
13. Sorvetes de Açaí
A frozen dessert made from açaí palm fruit, often served with granola and banana. Try it at Doces e Sorbetes Quentinho.
- Refreshing Taste: The sweet, refreshing taste of açaí is perfect for hot days.
- Health Benefits: Açaí is packed with antioxidants and other nutrients.
- Portable Snack: Easy to carry around while exploring Londrina's sights.
14. Pastel de Nata
A Portuguese-style custard tart made with eggs, sugar, and cinnamon. Try it at Pastelaria Santo António.
- Traditional Treat: A beloved treat originating from Portugal.
- Smooth Texture: The creamy, smooth texture of the custard is satisfying.
- Authentic Experience: Experience a taste of Portugal right in Londrina!
15. Tapioca Crepe
A thin, crispy crepe made from tapioca flour, filled with various sweet or savory ingredients. Try it at Tapioca Crepe na Praça.
- Unique Ingredient: Made with tapioca flour instead of wheat flour.
- Variety of Fillings: Offers both sweet and savory fillings, catering to all tastes.
- Quick Snack: Perfect for a quick bite while exploring Londrina's sights.