Top Local Dishes & Where to Try Them in Ecatepec, México, Mexico
1. Barbacoa de Borrego en El Rinconcito del Charro
Delicious slow-cooked lamb served in a cozy local spot with authentic decor.
- Authentic Atmosphere: Experience traditional Mexican ambiance.
- Slow-Cooked Lamb: Savor tender, flavorful lamb cooked over a pit for hours.
- Family Recipe: Taste the Charro family's secret barbacoa recipe.
2. Tacos de Cabrito en El Tizoncito
Try goat tacos cooked on a spit at this popular local eatery.
- Unique Protein Source: Savor the distinct flavor of goat meat.
- Cooked on a Spit: Taste the juiciness from cooking over an open flame.
- Family-Owned Business: Support a local family-owned restaurant.
3. Mole Verde en La Olla de los Abuelos
Savor green mole made with pumpkin seeds and tomatillos at this home-style restaurant.
- Traditional Recipe: Experience a classic Puebla-style dish.
- Green Mole: Taste the unique flavor combination of tomatillos and pumpkin seeds.
- Home-Style Cooking: Enjoy a warm, welcoming dining experience.
4. Carnitas en El Charco del Tizatepec
Savor crispy and tender pork carnitas at this bustling roadside eatery.
- Crispy and Tender: Experience the perfect balance of textures.
- Roadside Eatery: Dine al fresco at this open-air restaurant.
- Generous Portions: Fill up on hearty servings of carnitas.
5. Tamales en Los Tamales de Margarita
Savor traditional tamales made with fresh corn masa and rich fillings.
- Fresh Ingredients: Taste the difference of handmade, homemade tamales.
- Variety of Fillings: Try different fillings like pork, chicken, and cheese.
- Quick Service: Grab your tamales to-go for a convenient meal.
6. Pozole Verde en Pozolería La Lupita
Savor chicken and hominy stew with tomatillos and green chiles.
- Traditional Recipe: Experience a classic Mexican dish.
- Green Pozole: Taste the unique flavor of tomatillos and green chiles.
- Homemade Broth: Savor rich, homemade broth made from scratch.
7. Chiles en Nogada en La Casa de la Abuela
Experience the patriotic dish of pico de gallo-stuffed poblano peppers in walnut sauce.
- Patriotic Dish: Celebrate Mexican independence with this colorful dish.
- Unique Sauce: Taste the sweet and creamy walnut sauce.
- Historical Significance: Learn about the dish's connection to Mexican independence.
8. Quesadillas de Tlacoyos en El Tlaxcalteco
Savor corn dough filled with cheese and beans, then griddled until crispy.
- Unique Shape: Admire the oblong shape of these quesadillas.
- Homemade Ingredients: Taste fresh, handmade tortillas and fillings.
- Local Specialty: Experience a regional specialty from neighboring Tlaxcala.
9. Sopa de Frijol en El Jardín del Charro
Savor black bean soup served with pork rinds and tortillas.
- Comfort Food: Warm up with a hearty, soul-satisfying bowl.
- Pork Rinds: Crisp and flavorful, they add texture and depth to the soup.
- Authentic Decor: Enjoy your meal in a charming, rustic setting.
10. Papadzules en La Casa de los Papadzules
Savor tortillas filled with pumpkin seed sauce and steamed poblano peppers.
- Unique Sauce: Experience the creamy, nutty flavor of the sauce.
- Historical Significance: Learn about the dish's Mayan origins.
- Local Specialty: Experience a regional specialty from Yucatan.
11. Huevos Rancheros en El Rancho de los Huevos
Savor fried eggs served over crispy tortillas and topped with salsa.
- Breakfast Favorite: Start your day off right with a classic Mexican breakfast.
- Fresh Salsa: Taste the tangy, spicy salsa made fresh daily.
- Authentic Atmosphere: Experience a rustic, ranch-style setting.
12. Tostadas de Tinga en La Tingona
Savor shredded chicken in spicy tomato sauce served on crispy fried tortillas.
- Spicy Flavor: Experience the zing of the chipotle peppers.
- Crispy Texture: Enjoy the crunch of the fried tortillas.
- Quick Service: Grab a tostada on-the-go for a convenient meal.
13. Enchiladas Verdes en El Charro Verde
Savor enchiladas smothered in tomatillo sauce and cheese.
- Green Sauce: Taste the bright, tangy flavor of the tomatillo sauce.
- Crispy Corn Tortillas: Savor the taste and texture of freshly fried tortillas.
- Family-Owned Business: Support a local family-owned restaurant.
14. Chiles en Adobo en La Casa de los Chiles
Savor grilled chiles rellenos with a savory adobo sauce.
- Spicy Flavor: Experience the heat of the poblanos and the richness of the adobo sauce.
- Unique Filling: Taste the variety of fillings like cheese, meat, or seafood.
- Authentic Atmosphere: Enjoy your meal in a cozy, traditional setting.
15. Tortas Ahogadas en La Torta de los Ahogados
Savor sandwiches drowned in spicy tomato sauce.
- Spicy Flavor: Experience the heat of the serrano chiles.
- Unique Preparation: Taste the distinctive drowned sandwich style.
- Quick Service: Grab a sandwich for a quick, delicious meal.