Top Local Dishes & Where to Try Them in Luoyang, Henan, China

1. Longmen Grouper Fish

Delicious spicy grouper fish served with vegetables and tofu, a Luoyang specialty found at Longmen Grottoes restaurants.

Spiciness Level: Can be adjusted according to personal preference
Fresh Ingredients: Use of fresh ingredients caught from the nearby Yellow River
Historic Atmosphere: Dining amidst ancient Buddhist carvings at Longmen Grottoes

Tender lamb in a soft, fragrant bun, a must-try at street vendors around Xiangyang Avenue.

Spice Blend: Unique Luoyang spice blend used for seasoning
Tender Lamb: Lamb cooked to perfection, melt-in-your-mouth tender
Street Food Experience: Authentic street food experience on bustling Xiangyang Avenue

A traditional Luoyang flatbread filled with sweet or savory fillings such as red bean paste, available at Longmen Grottoes.

Filling Variety: Both sweet and savory filling options available
Historical Significance: Traditional food that dates back to the Han Dynasty
Portable Snack: Easy-to-carry, perfect for sightseeing

Tasty braised duck served with rice or noodles, available at many restaurants around the city.

Cooking Technique: Duck cooked slowly to ensure tender and flavorful meat
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese cooking in Luoyang restaurants

Soft, flavorful dumplings filled with ground pork and vegetables, served with a tasty dipping sauce.

Fresh Ingredients: Use of fresh, high-quality ingredients
Steaming Technique: Dumplings are steamed instead of fried for a healthier option
Versatile Dish: Available in various flavors and fillings

Refreshing noodle dish served cold with a variety of toppings such as cucumber and pickled vegetables.

Cooling Effect: Ideal for hot summer days in Luoyang
Versatile Toppings: Many toppings and variations available, catering to different preferences
Authentic Experience: Experience the taste of traditional Luoyang cuisine

Tasty and tender stewed pork belly served with rice or noodles, a popular dish at local restaurants.

Cooking Technique: Pork belly slow-cooked to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese cooking in Luoyang restaurants

Sweet and fragrant wine made from osmanthus flowers, a perfect dessert or nightcap.

Fragrant Flavor: Unique, sweet flavor derived from osmanthus flowers
Health Benefits: Osmanthus flowers have been believed to have health benefits in traditional Chinese medicine
Cultural Significance: Traditional Luoyang beverage with deep cultural roots

Fresh soy milk served hot or cold, a popular breakfast choice at local dairies.

Freshness: Use of fresh soybeans for milk-making
Versatile Beverage: Can be served hot or cold, catering to personal preference
Health Benefits: Soy milk is rich in protein and nutrients

Crispy rice cakes stir-fried with vegetables and seasonings, a popular street food.

Crispiness: Rice cakes are fried until crispy for an enjoyable texture
Versatile Ingredients: Available with various vegetable and seasoning combinations
Street Food Experience: Authentic street food experience on bustling streets of Luoyang

Tasty stewed eggplant dish served with rice or noodles, a popular vegetarian option.

Cooking Technique: Eggplant is slowly steamed to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese vegetarian cooking in Luoyang restaurants

Soft and flavorful tofu dish served with rice or noodles, a popular vegetarian option.

Cooking Technique: Tofu is slowly steamed to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese vegetarian cooking in Luoyang restaurants

Tasty stewed pork slices served with rice or noodles, a popular dish at local restaurants.

Cooking Technique: Pork is slowly steamed to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese cooking in Luoyang restaurants

Tasty stewed chicken served with rice or noodles, a popular dish at local restaurants.

Cooking Technique: Chicken is slowly steamed to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese cooking in Luoyang restaurants

Tasty stewed beef served with rice or noodles, a popular dish at local restaurants.

Cooking Technique: Beef is slowly steamed to ensure tenderness and flavor
Versatile Dish: Served with rice or noodles, catering to different preferences
Authentic Experience: Experience traditional Chinese cooking in Luoyang restaurants