Top Local Dishes & Where to Try Them in Tieling, Liaoning, China
1. Tieling Braised Pork Belly (铁岭烧肉)
A popular dish made with tender, slow-braised pork belly served with a savory sauce. Try it at Xiao He's Restaurant (小和家餐厅).
- Unique Flavor: Features a unique blend of sweet and savory flavors.
- Cooking Technique: Slow-braised to ensure tenderness and rich flavor.
- Local Specialty: A must-try dish when visiting Tieling.
2. Tieling Sour and Hot Soup (铁岭酸辣湯)
A spicy and sour soup made with local vegetables and meat. Try it at Grandma's Kitchen (奶奶的小吃店).
- Spiciness Level: Offers a high level of spiciness for adventurous eaters.
- Local Ingredients: Made with fresh, locally-sourced ingredients.
- Traditional Recipe: Follows a traditional Tieling recipe passed down through generations.
3. Tieling Steamed Whole Fish (铁岭蒸整鱼)
A fresh whole fish steamed with aromatic herbs and spices. Try it at Fish King Restaurant (鱼王餐厅).
- Freshness: Uses extremely fresh, locally-caught fish.
- Flavorful Broth: The broth is infused with the flavors of aromatic herbs and spices.
- Authentic Preparation: Prepared using a traditional Tieling method for authentic flavor.
4. Tieling Stinky Tofu (铁岭臭豆腐)
A local delicacy made with fermented tofu that has a strong odor but delicious taste. Try it at Stinky Tofu Street (臭豆腐街).
- Strong Aroma: Has a strong aroma that some may find unpleasant but is essential for the dish's flavor.
- Crispy Texture: The outside is crispy while the inside remains soft and creamy.
- Spicy Options: Can be served with a variety of spicy sauces for those who enjoy a kick.
5. Tieling Fried Dumplings (铁岭饺子)
Delicious dumplings filled with meat and vegetables, fried until golden brown. Try them at Dumpling House (饺子馆).
- Handmade Dough: The dough is made fresh daily by hand.
- Flavorful Filling: The filling features a combination of meat and vegetables for a rich flavor.
- Crispy Skin: The skin is fried until it's golden brown and crispy.
6. Tieling Cold Noodles (铁岭冷面)
Cold noodles served with a tangy sauce, vegetables, and pickled radishes. Try them at Cold Noodle Street (冷面街).
- Refreshing Flavor: Offers a refreshing flavor perfect for hot summer days.
- Unique Texture: The noodles have a unique texture that becomes sticky when mixed with the sauce.
- Traditional Topping: Topped with pickled radishes, cucumber, and green onion.
7. Tieling Sweet Potato Pancakes (铁岭芋泥馍)
Thick and fluffy pancakes made with sweet potatoes, served with a sweet sauce. Try them at Grandma's Street (奶奶的街).
- Sweet Potato Flavor: Features the distinct taste of sweet potatoes.
- Thick and Fluffy: The pancakes are thick and fluffy, making them filling and satisfying.
- Sweet Sauce: Served with a sweet sauce for added flavor.
8. Tieling Roast Duck (铁岭烤鸭)
Crispy and juicy roast duck served with a sweet and savory sauce. Try it at Roast Duck Street (烤鸭街).
- Perfectly Crispy Skin: The skin is perfectly crispy while the meat remains juicy.
- Sweet and Savory Sauce: The sauce is a sweet and savory combination that complements the duck.
- Local Specialty: A must-try dish when visiting Tieling.
9. Tieling Rice Noodle Rolls (铁岭米粉滚)
Thin rice noodles rolled with fillings such as meat and vegetables. Try them at Rice Noodle Roll Street (米粉滚街).
- Thin and Tender Noodles: The noodles are thin and tender, making them easy to roll.
- Variety of Fillings: Offers a variety of fillings such as meat and vegetables.
- Fresh Ingredients: Uses fresh ingredients for the best flavor.
10. Tieling Barbecue Skewers (铁岭串烧)
Assorted meat and vegetable skewers grilled over an open flame. Try them at Barbecue Street (串烧街).
- Fresh Ingredients: Uses fresh, locally-sourced ingredients.
- Flavorful Marinade: The meat is marinated in a flavorful sauce before grilling.
- Variety of Options: Offers a variety of meat and vegetable options for customization.
11. Tieling Stewed Lamb (铁岭羊肉汤)
Tender lamb stewed with aromatic herbs and spices. Try it at Grandma's Kitchen (奶奶的小吃店).
- Tender Lamb: The lamb is tender and falls apart easily.
- Aromatic Broth: The broth is infused with the flavors of aromatic herbs and spices.
- Local Specialty: A must-try dish when visiting Tieling.
12. Tieling Spicy Chicken (铁岭辣鸡)
Spicy chicken served with a sauce made from local chilies. Try it at Spicy Chicken Street (辣鸡街).
- High Spiciness Level: Offers a high level of spiciness for adventurous eaters.
- Local Chilies: Uses local chilies to create the unique flavor.
- Tender Chicken: The chicken is tender and easily chewable.
13. Tieling Jellyfish Salad (铁岭蟹足腺沙拉)
Cold jellyfish salad served with a tangy dressing. Try it at Jellyfish Street (蟹足腺街).
- Refreshing Flavor: Offers a refreshing flavor perfect for hot summer days.
- Crispy Texture: The jellyfish has a crispy texture that complements the tangy dressing.
- Tangy Dressing: Served with a tangy dressing for added flavor.
14. Tieling Fried Rice Cakes (铁岭炒饺饼)
Fried rice cakes served with a savory sauce. Try them at Rice Cake Street (饺饼街).
- Crispy Texture: The outside is crispy while the inside remains soft.
- Savory Sauce: Served with a savory sauce for added flavor.
- Local Specialty: A must-try dish when visiting Tieling.
15. Tieling Fried Mushrooms (铁岭炒菇)
Fried mushrooms served with a savory sauce. Try them at Mushroom Street (菇街).
- Flavorful Sauce: The sauce is flavorful and complements the mushrooms well.
- Crispy Texture: The mushrooms are fried until they're crispy.
- Local Ingredients: Uses fresh, locally-sourced mushrooms for the best flavor.