Jianbing is a popular breakfast street food in Beijing, known for its crispy outside and soft inside. It includes ingredients such as eggs, cilantro, scallions, and a spicy sauce, folded into a delicate crepe. Ideal for a quick, on-the-go meal without breaking the bank.

Often dubbed the "Chinese burger," roujiamo is a snack comprising spiced meat stuffed into a flaky bread pocket. It's a quick and hearty option for meat lovers looking for an inexpensive meal.

Dumplings are a staple in Beijing, served steamed or fried, and filled with meat, vegetables, or a mixture of both. They're an economical choice for a fulfilling and tasty meal.

Known for their spicy and savory flavor, these grilled lamb skewers are seasoned with cumin and chili powder. They are a popular nighttime street snack that satisfies meat cravings.

A comforting noodle dish featuring thick wheat noodles topped with a salty fermented soybean paste. It is a budget-friendly choice for those who crave a hearty meal.

Some smaller eateries in Beijing offer a budget version of the famous Peking duck. While not the full-upscale experience, it allows travelers to taste this iconic dish affordably.

Whether filled with vegetables or meat, baozi is a soft and tasty snack found ubiquitously in Beijing. These buns are perfect for travelers looking for something filling and cheap.

This dessert-like street food consists of silky soft tofu, often topped with sweet syrup or sesame paste. It offers a sweet alternative to heavier dishes.

A refreshing salad made from coriander, spring onions, and chili, offering a cooling reprieve from heavier street meals. It is both simple and refreshing, perfect for veggie lovers.

These deep-fried dough sticks are traditionally served alongside a bowl of soy milk for breakfast. Cheap and satisfying, they are akin to savory donuts.

A traditional local beverage with a sour taste made from fermented mung beans, it is often served with breakfast foods. It is a unique taste adventure for those willing to try something new.

Warm and comforting, this noodle soup is filled with local vegetables and meat for a quick and satisfying meal. It is perfect for a chilly day in Beijing.

A variation of the traditional Jianbing, this version includes a crispy fried cracker roll to give extra crunch. Perfect for those on the go who yearn for a crispy, tangy snack.

Found often at tourist sites, these skewered, sugar-coated fruits are a sweet budget-friendly treat. Their crunchy and sweet nature makes them a perfect dessert after a meal.

This customizable soup allows diners to pick meats, vegetables, and noodles to simmer in a spicy broth. A budget-friendly way to enjoy a variety of flavors.

These savory pancakes are a tasty street food made with dough and finely chopped scallions, fried until crispy. Affordable and simple, they are a popular snack or light meal.

A delicious budget-friendly vegetable dish that's soft and seasoned with a savory garlic sauce. It's an ideal choice for vegetarians seeking a flavorful option.

Often made with day-old rice, vegetables, egg, and occasionally meat, this is a hearty, fast, and affordable dish found in small eateries or as street food.

A tangy and spicy soup filled with bamboo shoots, tofu, and a variety of vegetables. It provides delightfully strong flavors for minimal cost.

A sweet option for dessert, these cakes are made from white pea flour, providing a dense but delightful treat. Affordable and authentically local, they make for a satisfying sweet bite.