
Top Local Dishes & Where to Try Them in Ipoh, Perak, Malaysia
1. Sar Hor Fun (Ipoh Style)
Slippery rice noodles in savory gravy with fish balls and vegetables, unique to Ipoh's street food culture.
- Authentic Flavor: Experience the original taste of Sar Hor Fun, unlike any other version found elsewhere.
- Street Food Vibe: Enjoy this dish in a bustling Ipoh street food environment for an authentic experience.
- Unique Texture: The slippery texture of the noodles is a unique sensation not found in other dishes.
2. Ice Kacang Pulut Tayu
Shaved ice dessert with red beans, sweet corn, and a variety of syrups, topped with condensed milk and peanuts.
- Refreshing Delight: A perfect way to cool down in Ipoh's tropical climate.
- Endless Customization: Customize your dessert with various toppings and syrups according to your preference.
- Iconic Landmark: Try this iconic dessert at the famous Pulut Tayu stall, a must-visit in Ipoh.
3. White Coffee (Ipoh Style)
Strong and creamy coffee with evaporated milk, a specialty of Ipoh that originated from the Hainanese community.
- Strength and Creaminess: A robust coffee experience with a velvety texture unlike any other.
- Historical Significance: Trace the history of Ipoh's White Coffee back to its Hainanese roots.
- Coffee Culture: Discover the unique coffee culture in Ipoh, a city famous for its coffee shops.
4. Nam Yum Meehoon
Spicy and sour rice vermicelli dish with prawns and vegetables, topped with crushed peanuts.
- Bold Flavors: Experience the unique blend of spicy and sour flavors in this Nam Yum Meehoon.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
- Street Food Experience: Enjoy this dish at a street food stall for an authentic experience.
5. Tau Fu Fah (Ipoh Style)
Soft soybean curd dessert with brown sugar syrup and peanuts, a popular street food in Ipoh.
- Smooth Texture: Enjoy the smooth, silky texture of this soft soybean curd.
- Street Food Vibe: Experience the street food culture in Ipoh while trying this dessert.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
6. Satay Celup
A variety of satays dipped into boiling peanut sauce, a unique version found only in Ipoh.
- Finger Food: Enjoy this interactive dish where you dip the satay sticks directly into the boiling sauce.
- Variety of Flavors: Try different types of satays, such as chicken, beef, and pork.
- Street Food Experience: Experience the street food culture in Ipoh while trying this popular dish.
7. Har Mee
Prawn noodle soup with yellow noodles and wontons, a must-try in Ipoh.
- Rich Broth: Savor the flavorful broth made from prawn heads and stock.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
- Street Food Experience: Experience the street food culture in Ipoh while trying this popular dish.
8. Chicken White Coffee Cake
Soft and moist coffee-flavored cake with chunks of chicken, a unique dessert found in Ipoh.
- Unique Flavor Combination: Experience the unusual yet delicious combination of coffee and chicken flavors.
- Traditional Bakery: Try this cake at a traditional bakery in Ipoh, where it originated.
- Dessert Option: Add this cake to your list of sweet treats to try in Ipoh.
9. Yong Tau Foo (Ipoh Style)
Various stuffed bean curd and vegetable items served in a clear soup, a popular dish in Ipoh.
- Endless Variety: Try different types of stuffed items such as fish balls, tofu skin, and brinjal.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
- Street Food Experience: Experience the street food culture in Ipoh while trying this popular dish.
10. Chee Cheong Fun (Ipoh Style)
Flat rice noodle rolls served with prawn sauce and chili, a popular street food in Ipoh.
- Slippery Texture: Enjoy the slippery texture of these flat rice noodle rolls.
- Street Food Vibe: Experience the street food culture in Ipoh while trying this popular dish.
- Tasty Sauce: Savor the unique prawn sauce served with these noodle rolls.
11. Tau Huay (Ipoh Style)
Soft and silky soybean curd dessert with ginger syrup, a popular street food in Ipoh.
- Smooth Texture: Enjoy the smooth, silky texture of this soft soybean curd.
- Street Food Vibe: Experience the street food culture in Ipoh while trying this popular dessert.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
12. Pork Satay (Ipoh Style)
Marinated pork skewers grilled to perfection, a popular street food in Ipoh.
- Tasty Marinade: Savor the unique taste of the marinade used on these pork satays.
- Street Food Experience: Experience the street food culture in Ipoh while trying this popular dish.
- Cooked to Perfection: Enjoy pork satays that are grilled to perfection, with a slightly charred exterior and tender interior.
13. Hor Hee (Ipoh Style)
A dish made from rice vermicelli, seafood, vegetables, and bean sprouts in a rich broth.
- Rich Broth: Savor the flavorful broth made from seafood and stock.
- Local Ingredients: Taste the freshness of local ingredients used in this dish.
- Street Food Experience: Experience the street food culture in Ipoh while trying this popular dish.
14. Chew Wan Guan Famous Pork Noodles
A bowl of hearty pork noodle soup with a rich and flavorful broth, famous for its unique taste.
- Flavorful Broth: Experience the unique taste of the broth made from simmering pork bones for hours.
- Iconic Landmark: Try this famous dish at its original shop, a must-visit in Ipoh.
- Hearty Meal: Enjoy a filling and satisfying meal with this hearty pork noodle soup.
15. Sar Hor Fun (Gan Siang Street)
Slippery rice noodles in savory gravy with fish balls and vegetables, served at the famous Sar Hor Fun stall on Gan Siang Street.
- Authentic Flavor: Experience the original taste of Sar Hor Fun at this iconic street food stall.
- Street Food Vibe: Enjoy this dish in a bustling Ipoh street food environment for an authentic experience.
- Unique Texture: The slippery texture of the noodles is a unique sensation not found in other dishes.