Best Budget Eats in Rājshāhi, Bangladesh

1. Pantu Bhaja

Crispy fried rice cakes seasoned with spices, a local favorite street food that offers a filling and affordable snack.

Fried Hilsa fish with mustard paste, a popular and flavorful dish that showcases the best of local cuisine.

Taste: Distinctive blend of mustard paste and spices gives it an unforgettable taste.
Value for Money: Affordable pricing considering the quality and flavor of Hilsa fish.
Availability: Available during the Hilsa fishing season, typically from October to March.

A vegetarian thali consisting of various Bangladeshi dishes like dal, bhorta, and rice, offering a satisfying meal at a low cost.

Vegetarian Option: Ideal for vegetarian travelers seeking local cuisine.
Variety: Features multiple dishes in one serving, providing a diverse taste of local flavors.
Price: Priced around BDT 100, offering great value for the variety served.

Fresh mango lassi made with locally grown mangoes, a refreshing beverage to cool down during the hot Bangladeshi summer.

Quality of Ingredients: Made with high-quality, freshly picked local mangoes.
Value for Money: Priced at around BDT 50 for a large glass, offering excellent value.
Authenticity: A traditional Bengali drink, served in many tea stalls across Rājshāhi.

Spicy water-filled dumplings topped with tamarind chutney and various spices, a popular street food in Rājshāhi.

Traditional Bengali sweet made from cottage cheese and sugar syrup, a must-try dessert in Rājshāhi.

Taste: Smooth and creamy texture with a slightly sweet flavor.
Authenticity: Made using the traditional recipe, passed down for generations.
Availability: Available at multiple locations across Rājshāhi.

A traditional Bengali dish made with marinated meat and rice, slow-cooked until tender and flavorful.

Taste: The unique cooking method infuses the flavors of the meat into the rice.
Value for Money: Priced at around BDT 150 for a serving, it offers great value considering its rich taste and generous portion size.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

Traditional ice lollies made from flavored sugar syrup and crushed ice, a refreshing treat in Rājshāhi.

Taste: Wide variety of flavors to choose from, including rose, mango, and pistachio.
Value for Money: Priced at around BDT 10-20 per gola, it offers great value.
Authenticity: A traditional Bangladeshi dessert, served in many tea stalls across Rājshāhi.

Deep-fried fritters made from balloon flower sap and flour, served with a tangy tamarind chutney.

Taste: The unique flavor of the balloon flower sap gives it an addictive taste.
Value for Money: Priced at around BDT 100 for a serving, offering great value considering its unique taste and presentation.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

Sweet yogurt flavored with cardamom and jaggery, a traditional Bengali dessert that is irresistible.

Taste: The unique blend of cardamom and jaggery gives it a rich and distinct flavor.
Authenticity: Made using the traditional recipe, passed down for generations.
Availability: Available at multiple locations across Rājshāhi.

Potato curry cooked with poppy seeds and mustard oil, a hearty vegetarian dish that is comforting and flavorful.

Taste: The unique combination of ingredients creates a rich and nutty flavor.
Value for Money: Priced at around BDT 100, offering great value considering its generous portion size.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

Chickpea curry cooked with vegetables and spices, a filling and delicious vegetarian dish.

Taste: The blend of spices gives it an aromatic and flavorful taste.
Value for Money: Priced at around BDT 150, offering great value considering its generous portion size.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

A traditional Bengali thali consisting of rice, dal, various vegetables, and fish or meat, offering a satisfying meal.

Taste: The unique combination of ingredients creates a rich and diverse taste.
Value for Money: Priced at around BDT 200, offering great value considering the variety served.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

Tender pieces of mutton cooked in a rich and flavorful gravy made with onions, spices, and yogurt.

Taste: The slow-cooking process infuses the flavors of the spices into the meat.
Value for Money: Priced at around BDT 300, offering great value considering the quality and rich taste.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.

Lentil soup cooked with spices and ghee, a comforting and flavorful dish that is perfect for vegetarians.

Taste: The unique combination of spices gives it an aromatic and comforting taste.
Value for Money: Priced at around BDT 100, offering great value considering its hearty serving size.
Location: Located in the heart of Rājshāhi, easily accessible to tourists.