Best Budget Eats in Yangzhou, China
1. Slanted Delicacy ( lean eel )
Traditional Yangzhou dish made with fresh eels sliced thinly and simmered in a delicate sauce. Served on a slanted plate to evenly distribute the sauce.
- Authentic Taste: Experience the authentic flavor of Yangzhou cuisine
- Slanted Plate: Enjoy the unique serving method that enhances the taste experience
- Fresh Ingredients: Savor the quality of fresh eels and ingredients
2. Dongting Lake Fish in Pickled Cabbage
Fresh fish cooked with pickled cabbage and soy sauce. A tangy and savory dish from Dongting Lake.
- Local Fish: Savor the freshness of fish from nearby Dongting Lake
- Tangy Flavor: Experience a unique blend of sweet and tangy flavors
- Pickled Cabbage: Enjoy the crisp texture and added taste from the pickled cabbage
3. Yangzhou Fried Rice
A classic Yangzhou dish made with rice, shrimp, and egg, flavored with cooked meat and vegetables.
- Unique Technique: Witness the unique technique of stir-frying with a steel blade
- Tender Meat: Savor the tenderness of the cooked meat in each bite
- Versatile Ingredients: Choose from a variety of ingredients to customize your dish
4. Salted Duck in Yellow Wine
Duck slowly cooked in yellow wine and seasoned with salt, creating a rich and flavorful dish.
- Yellow Wine Flavor: Experience the unique taste of the traditional yellow wine
- Slow Cooking: Enjoy the tender, melt-in-your-mouth duck texture
- Authentic Taste: Savor the authentic flavor of Yangzhou cuisine
5. Cold Sweet Noodles with Peanuts and Sesame Paste
Cold noodles served in a sweet peanut sauce topped with sesame seeds. A refreshing dish perfect for the hot Yangzhou summers.
- Refreshing Flavor: Cool down with this refreshing, sweet noodle dish
- Peanut Sauce: Enjoy the rich and creamy peanut sauce
- Local Ingredients: Taste the quality of locally-sourced ingredients
6. Shrimp and Pork Dumplings
Steamed or fried dumplings filled with a mixture of shrimp and pork, served with vinegar dipping sauce.
- Handmade Dumplings: Savor the delicate flavor of handcrafted dumplings
- Versatile Serving: Enjoy the dumplings steamed or fried, depending on your preference
- Quality Ingredients: Taste the freshness of the shrimp and pork in each bite
7. Lotus Root Cake
A traditional Yangzhou dessert made from glutinous rice flour, lotus seeds, and peanuts.
- Traditional Dessert: Indulge in a classic Yangzhou dessert
- Glutinous Rice Flour: Experience the unique texture of glutinous rice flour
- Lotus Seeds and Peanuts: Enjoy the added flavor and crunch from lotus seeds and peanuts
8. Stinky Tofu (Chou Dou Fu)
Fried tofu dish with a strong, pungent odor but delicious taste when served with pickled vegetables and chili sauce.
- Unique Odor: Experience the unique aroma of this traditional dish
- Pickled Vegetables: Enjoy the tangy and crunchy pickled vegetables
- Spicy Flavor: Taste the spiciness of the chili sauce
9. Fried Pork and Vegetable Skewers
Marinated pork and vegetables skewered and fried. A tasty, convenient snack perfect for exploring the city.
- Convenient Snack: Enjoy a quick, easy snack while on the go
- Marinated Flavor: Savor the marinated flavor of the pork and vegetables
- Versatile Street Food: Choose from a variety of ingredients to customize your skewers
10. Stewed Pork with Mustard Greens
Tender pork slow-cooked with mustard greens in a soy sauce-based broth. A hearty dish perfect for a filling meal.
- Hearty Meal: Enjoy a satisfying and nutritious meal
- Slow Cooking: Taste the tenderness of the slow-cooked pork
- Mustard Greens: Experience the unique flavor and texture of mustard greens
11. Steamed Fish Head with Pickled Vegetables
Fish head steamed with pickled vegetables such as cucumber and bamboo shoots. A healthy and flavorful dish.
- Healthy Dish: Enjoy a nutritious and flavorful meal
- Pickled Vegetables: Taste the tangy and crunchy pickled vegetables
- Fish Head: Savor the flavorful fish head with its soft, tender meat
12. Yangzhou Steamed Dumplings (Shu Mai)
Mini dumplings filled with a variety of ingredients such as pork, shrimp, and bamboo shoots, steamed to perfection.
- Tender Dumplings: Savor the tender texture of the dumplings
- Steaming Method: Enjoy the delicate flavor of steamed dumplings
- Versatile Fillings: Choose from a variety of fillings to customize your dish
13. Yangzhou Stewed Pork with Rice Cake
Tender pork stewed with a rice cake made from glutinous rice flour. A hearty and filling dish.
- Hearty Meal: Enjoy a satisfying and nutritious meal
- Glutinous Rice Flour: Experience the unique texture of glutinous rice flour
- Tender Pork: Savor the tenderness of the slow-cooked pork
14. Yangzhou Fried Rice Cake
Rice cake sliced and stir-fried with a variety of ingredients such as shrimp, pork, and vegetables.
- Unique Technique: Witness the unique technique of stir-frying with a steel blade
- Versatile Ingredients: Choose from a variety of ingredients to customize your dish
- Glutinous Rice Flour: Experience the unique texture of glutinous rice flour
15. Yangzhou Snail Soup
A hearty soup made with fresh snails and vegetables in a clear broth. A popular dish in Yangzhou.
- Hearty Meal: Enjoy a nutritious and filling meal
- Fresh Snails: Taste the freshness of the snails in each bite
- Clear Broth: Experience the light and refreshing flavor of the clear broth