Best Restaurants by Cuisine in Huzhou, China

1. Huanghe Lou Restaurant

Authentic Huzhou cuisine with a river view. Known for its steamed fish in bamboo basket.

River View: Offers a picturesque view of the Huanghe River.
Authentic Cuisine: Serves traditional Huzhou dishes that are hard to find elsewhere.
Seasonal Ingredients: Uses fresh, locally-sourced ingredients for their seasonal menu.

Famous for its Sichuan cuisine with a touch of local Huzhou flavors.

Sichuan Specialties: Offers a wide variety of authentic Sichuan dishes.
Local Fusion: Blends local Huzhou flavors with traditional Sichuan cuisine.
Spice Level Adjustment: Allows customers to adjust the spiciness level of their dishes.

Specializes in Hunan cuisine with a focus on spicy and sour flavors.

Spicy and Sour Specialties: Known for its unique spicy and sour dishes.
Hunan Cuisine Expertise: Run by chefs from Hunan province, ensuring authenticity.
Vegetarian Options: Provides a variety of vegetarian options for those who prefer plant-based meals.

Seafood specialties in a casual setting overlooking the Huanghe River.

Authentic Cantonese cuisine with a modern twist, located in the heart of Huzhou.

Authentic Anhui cuisine with a focus on delicate flavors and local ingredients.

Delicate Flavors: Known for its subtle, refined flavors.
Local Ingredients: Uses fresh, locally-sourced ingredients to ensure authenticity.
Private Dining Experience: Offers private dining rooms for a unique experience.

Authentic Xinjiang cuisine with a focus on lamb dishes and spices.

Lamb Dishes: Features a variety of delicious lamb dishes.
Spice Blends: Uses unique Xinjiang spice blends in its dishes.
Vegan and Vegetarian Options: Provides vegan and vegetarian options for those with dietary restrictions.

Hot pot experience offering a variety of Sichuan spices and ingredients.

Hot Pot Experience: Allows customers to cook their own food at the table.
Sichuan Spices: Offers a wide variety of Sichuan spices for the hot pot.
Seafood and Meat Options: Provides a large selection of seafood and meat options.

Traditional Cantonese cuisine with a focus on fresh seafood and dim sum.

Fresh Seafood: Features fresh, high-quality seafood dishes.
Dim Sum Variety: Offers a wide variety of dim sum options.
Vegan and Vegetarian Options: Provides vegan and vegetarian options for those with dietary restrictions.

Authentic Anhui cuisine in a modern setting, known for its delicate flavors and presentation.

Modern Setting: Combines traditional cuisine with modern decor.
Delicate Flavors: Known for its subtle, refined flavors and presentation.
Private Dining Experience: Offers private dining rooms for a unique experience.

Specializes in hand-pulled noodles and spicy Xinjiang dishes.

Hot pot experience with a focus on numbing and spicy Sichuan flavors.

Hot Pot Experience: Allows customers to cook their own food at the table.
Numbing and Spicy Flavors: Offers a variety of numbing and spicy Sichuan flavors.
Seafood and Meat Options: Provides a large selection of seafood and meat options.

Authentic Vietnamese cuisine, known for its pho and banh mi.

Vietnamese Specialties: Offers a variety of authentic Vietnamese dishes.
Fresh Ingredients: Uses fresh, high-quality ingredients in its dishes.
Vegan and Vegetarian Options: Provides vegan and vegetarian options for those with dietary restrictions.

Authentic Japanese cuisine with a focus on sushi and tempura.

Sushi and Tempura Specialties: Offers a wide variety of sushi and tempura dishes.
Fresh Seafood: Uses fresh, high-quality seafood in its dishes.
Vegan and Vegetarian Options: Provides vegan and vegetarian options for those with dietary restrictions.

Authentic Indian cuisine with a focus on tandoor-cooked dishes.

Tandoor Cooking: Uses traditional tandoor ovens for cooking.
Spicy Dishes: Offers a variety of spicy Indian dishes.
Vegan and Vegetarian Options: Provides vegan and vegetarian options for those with dietary restrictions.