Best Restaurants by Cuisine in Jiaojiangcun, Zhejiang, China

Jiaojiangcun, China, Jiaojiangcun, Food & Drink, Best Restaurants by Cuisine

Best Restaurants by Cuisine in Jiaojiangcun, Zhejiang, China

1. Jiaozhan Seafood Restaurant

Delicious seafood dishes made from fresh local catches, offering a variety of cooking styles.
  • Fresh Ingredients: Uses daily catch from the nearby sea
  • Variety of Cooking Styles: Offers a mix of traditional and modern cooking methods
  • Sea View: Located by the sea, providing a beautiful view with your meal

2. Wangfu Sichuan Restaurant

Authentic Sichuan cuisine featuring spicy dishes with bold flavors and numbing sensations.
  • Spice Level Control: Allows customers to adjust the level of spiciness according to their preference
  • Traditional Recipes: Serves dishes passed down through generations
  • Vegetarian Options: Offers a variety of vegetarian Sichuan dishes

3. Huanghe Lou Peking Duck Restaurant

Famous for their roasted Peking duck served with traditional pancakes and dipping sauce.
  • Crispy Skin: Cooks the duck to achieve a perfectly crispy skin
  • Authentic Recipe: Follows traditional Beijing duck roasting techniques
  • Duck Carving Show: Chefs carve and present the duck in a mesmerizing show before serving

4. Tianyuan Xiaolongbao Restaurant

Specializes in soup dumplings, known for their delicate wrapper and flavorful broth.
  • Wrappers to Broth Ratio: Uses the perfect ratio of dough to soup for each dumpling
  • Ginger and Vinegar Dip: Provides fresh ginger and vinegar dip to enhance the flavor of the dumplings
  • Dining Experience: Offers a unique experience where steam escapes from the dumplings when they are eaten

5. Zha Jiang Mian Tang Xuan

Famous for their zhajiangmian, a thick wheat-noodle dish with a special sauce made from fermented soybean paste.
  • Homemade Sauce: Uses a secret family recipe for the zhajiang sauce
  • Customizable: Allows customers to customize their dish with various toppings
  • Presentation: Serves the dish in an artistic and appetizing manner

6. Yuewu Jiangnan Restaurant

Offers traditional Jiangnan cuisine with a focus on freshwater fish and delicate flavors.
  • Seasonal Ingredients: Uses ingredients that are in season, ensuring freshness and quality
  • Light Flavors: Features dishes with subtle and delicate flavors
  • Private Rooms: Offers private rooms for a more intimate dining experience

7. Fuzhou Lobster Restaurant

Known for its lobster dishes, offering various cooking styles such as steaming, boiling, and stir-frying.
  • Fresh Lobsters: Uses fresh lobsters sourced directly from Fuzhou
  • Cooking Techniques: Experts in various cooking techniques to bring out the best flavor of the lobster
  • Lobster Variety: Offers different types of lobsters, from spiny to slipper lobsters

8. Hong Kong-style Cafe Xiang

Serves traditional Hong Kong-style dishes like wonton noodles and milk tea.
  • Handmade Noodles: Makes the noodles fresh daily, using a traditional machine
  • Milk Tea Taste: Uses a unique blend of tea and milk to create their signature milk tea
  • Nostalgic Atmosphere: Recreates the atmosphere of old Hong Kong cafes

9. Liuyang Roujiaomo Restaurant

Famous for their roujiamo, a Shanxi-style meat filled bun.
  • Tender Meat: Uses tender and flavorful braised pork for the filling
  • Crispy Bun: Serves the bun with a crispy exterior and soft interior
  • Dipping Sauce: Provides a spicy dipping sauce to complement the flavors

10. Zhejiang Xia Binguan Restaurant

Specializes in xialongbao (soup dumplings) and other traditional Zhejiang dishes.
  • Broth Flavor: Uses a strong pork broth for their xialongbao
  • Ground Pork Quality: Makes the filling with high-quality ground pork
  • Homey Atmosphere: Provides a cozy and welcoming dining experience

11. Zhejiang Lao Beifang Restaurant

Famous for its Beifang-style noodles, a traditional dish from the northern part of Zhejiang.
  • Noodle Thickness: Uses thick hand-pulled noodles for its Beifang noodles
  • Spicy Sauce: Serves the noodles with a spicy chili oil sauce
  • Meatballs: Offers meatballs as an optional topping for the noodles

12. Taiwanese-style Restaurant A Li Hang

Serves traditional Taiwanese dishes such as beef noodle soup and bubble tea.
  • Beef Quality: Uses high-quality beef for their famous beef noodle soup
  • Bubble Tea Taste: Offers a variety of bubble tea flavors, each with its unique taste profile
  • Atmosphere: Recreates the vibrant and lively atmosphere of Taiwanese street food markets

13. Japanese Sushi Restaurant Kaito

Famous for its fresh sushi and other Japanese dishes.
  • Sushi Quality: Uses the freshest fish available for their sushi
  • Sushi Variety: Offers a wide variety of sushi, including traditional and innovative options
  • Omakase Experience: Provides an omakase experience where the chef creates a customized sushi meal for you

14. Indian Restaurant Taj Mahal

Offers authentic Indian dishes such as biryani, tandoori, and naan.
  • Spice Levels: Allows customers to adjust the level of spiciness according to their preference
  • Vegetarian Options: Offers a wide variety of vegetarian Indian dishes
  • Family-style Dining: Encourages family-style dining, promoting sharing and social interaction

15. Italian Restaurant La Piazza

Serves traditional Italian dishes such as pizza, pasta, and risotto.
  • Homemade Pasta: Makes its pasta fresh daily using traditional Italian techniques
  • Pizza Dough: Uses a thin, crispy crust for its pizzas
  • Wine Selection: Offers an extensive wine list to pair with the dishes