
Best Restaurants by Cuisine in Kagoshima, Kagoshima, Japan
1. Suzuran
Award-winning Kagoshima cuisine restaurant known for its Satsuma-age (deep-fried fish cakes), fresh seafood dishes, and stunning waterfront views.
- Seafood Specialty: Offers a wide variety of fresh seafood
- Waterfront Location: Provides an unparalleled view of Kagoshima Bay
- Authentic Kagoshima Cuisine: Serves traditional dishes that highlight the region's flavors
2. Miyakoba
Popular restaurant offering Shabu-Shabu and Yakiniku (grilled dishes) using high-quality Kagoshima beef.
- Quality Beef: Uses premium Kagoshima beef for an unforgettable dining experience
- Traditional Cooking Methods: Employs traditional Japanese cooking techniques to showcase the natural flavors of the meat
- Cozy Atmosphere: A warm and inviting ambiance for a memorable dining experience
3. Tenshouan
Famous restaurant specializing in Satsuma-age (fish cakes) and Champon (Kagoshima's signature noodle dish)
- Iconic Dish: Offers the authentic taste of Kagoshima's famous Champon
- Long History: Established in 1895, rich with tradition and history
- Popular Among Locals: Loved by locals for its delicious food and friendly service
4. Nabeyaki-ya Tsurutokumi
Traditional restaurant serving Nabe (hot pot dishes), using fresh seafood and local ingredients.
- Seafood Variety: Offers a wide selection of fresh seafood for the hot pot
- Warm and Comfortable: A cozy atmosphere perfect for enjoying a warm, comforting meal
- Authentic Experience: Provides an authentic Japanese dining experience
5. Akasaka
Renowned Kagoshima cuisine restaurant featuring dishes such as Sakurajima beef and Kagoshima-style sushi.
- High-Quality Beef: Serves some of the best Sakurajima beef in Kagoshima
- Local Sushi Specialty: Offers delicious Kagoshima-style sushi that showcases local flavors
- Attentive Service: Provides attentive service for an exceptional dining experience
6. Ryunosuke
Traditional restaurant serving Champon and other Kagoshima specialties in a picturesque waterfront setting.
- Waterfront Setting: Boasts stunning views of Kagoshima Bay
- Authentic Champon: Offers the taste of traditional Kagoshima Champon
- Friendly Service: Known for its warm and welcoming service
7. Satsuma-Tei
Popular restaurant offering a variety of Satsuma dishes, including Satsuma-age (fish cakes) and Satsuma-age Donburi (rice bowl dish).
- Satsuma Specialties: Specializes in traditional Satsuma dishes
- Home-Cooked Taste: Offers home-cooked flavors that capture the essence of Satsuma cuisine
- Wide Variety: Features a diverse menu with something for everyone
8. Kagoshima Ramen Ten
Specializes in rich and flavorful Kagoshima-style ramen using local ingredients.
- Rich Broth: Offers a hearty, flavorful broth
- Local Ingredients: Uses fresh, high-quality ingredients sourced locally
- Authentic Atmosphere: Provides an authentic ramen shop atmosphere
9. Kagoshima Udon no Yakata
Famous for its thick and chewy Kagoshima-style udon (noodles) made with local wheat.
- Thick Udon Noodles: Serves thick, chewy noodles that are a hallmark of Kagoshima udon
- Local Ingredients: Uses local wheat and other ingredients to create its delicious dishes
- Cozy Interior: Features a warm, inviting interior for a comfortable dining experience
10. Satsuma Sushi Kobo
Specializes in Kagoshima-style sushi using fresh, local seafood and seasonal ingredients.
- Fresh Seafood: Offers a wide variety of fresh, delicious seafood
- Seasonal Ingredients: Uses seasonal ingredients to create unique and flavorful dishes
- Authentic Atmosphere: Provides an authentic sushi bar atmosphere for a traditional dining experience
11. Kagoshima An Yakata
Popular restaurant offering a wide variety of Kagoshima seafood dishes, including grilled fish and sashimi.
- Fresh Seafood: Offers the freshest seafood caught daily
- Grill Specialties: Specializes in grilled fish dishes that showcase the natural flavors of the seafood
- Cozy Interior: Features a cozy, welcoming interior for an enjoyable dining experience
12. Ichiriki
A traditional izakaya (Japanese pub) known for its Satsuma-age and other Kagoshima specialties.
- Satsuma Specialties: Offers a variety of traditional Satsuma dishes
- Local Ingredients: Uses fresh, local ingredients to create its delicious dishes
- Warm Atmosphere: Provides a warm, inviting atmosphere for a relaxing dining experience
13. Yaeyama Umi no Kura
A restaurant specializing in Yaeyama cuisine from the southern islands of Japan, featuring dishes such as Garlic rice and grilled fish.
- Unique Cuisine: Serves Yaeyama cuisine, which is different from other Japanese regional cuisines
- Garlic Rice Specialty: Offers a unique garlic rice dish that is a staple of Yaeyama cuisine
- Fresh Seafood: Uses fresh, local seafood to create its delicious dishes
14. Kagoshima Yudofu no Midori
A soba (buckwheat noodle) and tofu hot pot restaurant known for its fresh tofu made daily.
- Fresh Tofu: Uses fresh, handmade tofu that is made daily
- Traditional Atmosphere: Provides a traditional Japanese atmosphere for an authentic dining experience
- Cozy Interior: Features a cozy, inviting interior perfect for a comforting meal
15. Kagoshima Rakutenchi
A large food market offering numerous restaurants and food stalls serving various Kagoshima cuisines.
- Variety of Foods: Offers a wide variety of Kagoshima dishes under one roof
- Affordable Prices: Features reasonably priced meals for budget-conscious travelers
- Authentic Experience: Provides an authentic Kagoshima dining experience in a bustling market setting