Best Restaurants by Cuisine in Miami, United States

1. Joe's Stone Crab

Famous for over 100 years, serving traditional Florida stone crabs with a signature mustard sauce.

Iconic Miami Eatery: A historic restaurant known worldwide as a Miami culinary icon.
Seasonal Availability: Open from October through May, offering fresh stone crab during the season.
No Reservations: Walk-ins only, making for a lively and bustling dining experience.

Popular spot offering contemporary American cuisine using fresh, local ingredients.

Farm-to-Table Approach: Menu items change based on the day's freshest produce and ingredients.
Craft Cocktails: A focus on creative and expertly crafted cocktails using quality spirits.
Community-Focused: Dedicated to giving back to the local community through various initiatives.

Authentic seafood restaurant specializing in fritura, a selection of fried fish and seafood.

Family-Run Business: A family-owned establishment that has been serving Miami since the 1960s.
Cuban Influence: Maintains a Cuban charm with an emphasis on traditional Miami flavors.
Takeout Friendly: Offers quick, casual dining or takeout for a hassle-free experience.

Asian-inspired restaurant focusing on Japanese robata grilling and creative cocktails.

Robata Grill Specialty: Features a variety of dishes cooked over open flame for a unique flavor profile.
Expert Mixology: Creates expertly crafted cocktails with a focus on high-quality spirits.
Intimate Atmosphere: Provides an upscale and romantic dining experience in an intimate setting.

Massive outdoor German beer garden offering traditional Bavarian cuisine and a wide selection of beers.

Outdoor Seating: An expansive, open-air setting perfect for enjoying Miami's weather.
Authentic German Food: Features dishes like schnitzel, bratwurst, and pretzels made from traditional recipes.
Beer Specialist: Boasts an extensive selection of German beers, including a self-pour system for guests.

Contemporary American restaurant located in the Four Seasons Hotel, offering inventive cuisine and stunning views.

Rooftop Dining: Offers breathtaking views of Miami's skyline from its rooftop location.
Local Produce: Utilizes fresh, local ingredients to create innovative and delicious dishes.
Upscale Ambiance: Provides an elegant dining experience with impeccable service and attention to detail.

Iconic Cuban restaurant serving traditional dishes, famous for its coffee and pastries.

Historic Significance: A symbol of Miami's vibrant Cuban culture and history.
Authentic Cuisine: Serves classic dishes like ropa vieja, empanadas, and croquetas.
Community Hub: A gathering place for the Cuban community and visitors alike.

Asian-inspired restaurant offering a variety of seafood dishes, raw bar options, and innovative cocktails.

Raw Bar Focus: Features an extensive raw bar selection with fresh fish and shellfish.
Sharing Plates: Encourages sharing dishes family-style for a social dining experience.
Eco-Friendly Practices: Committed to sustainable practices and sourcing seafood responsibly.

Asian-inspired restaurant focusing on Korean BBQ, robata grilling, and creative cocktails.

Interactive Dining: Allows guests to cook their own meals at the table using the robata grill.
Creative Cocktails: Offers expertly crafted cocktails with a focus on unique flavors and presentation.
Intimate Setting: Provides an upscale, romantic dining experience in an intimate atmosphere.

Modern Greek restaurant offering traditional dishes and a selection of Greek wines.

Authentic Greek Cuisine: Serves authentic Greek dishes with a focus on fresh, high-quality ingredients.
Extensive Wine List: Boasts an impressive selection of Greek wines to complement your meal.
Cozy Atmosphere: Creates a warm, inviting ambiance with intimate seating and friendly service.

Upscale Japanese restaurant focusing on kaiseki, a traditional multi-course meal.

Kaiseki Specialty: Offers a multi-course kaiseki menu featuring seasonal ingredients.
Omakase Experience: Allows guests to indulge in a chef's tasting menu of the restaurant's best dishes.
Intimate Dining: Provides an intimate, upscale dining experience in a relaxed atmosphere.

Classic American steakhouse known for its dry-aged beef, extensive wine list, and elegant dining experience.

Premium Steaks: Features USDA Prime steaks aged in-house for exceptional flavor.
Impressive Wine List: Offers a vast selection of fine wines, including many rare and hard-to-find bottles.
Elegant Ambiance: Provides an upscale dining experience with impeccable service and attention to detail.

Contemporary seafood restaurant focusing on playful interpretations of classic dishes.

Creative Seafood: Offers unique, innovative takes on traditional seafood dishes.
Playful Atmosphere: Creates a fun, relaxed atmosphere with whimsical décor and tongue-in-cheek humor.
Locally Sourced Ingredients: Utilizes fresh, locally sourced ingredients to create delicious dishes.

French-inspired rotisserie chicken restaurant with a focus on quality and simplicity.

High-Quality Rotisserie Chicken: Offers succulent, perfectly cooked rotisserie chicken using premium ingredients.
Classic French Inspiration: Drawing inspiration from classic French cuisine while keeping it simple and approachable.
Relaxed Atmosphere: Provides a casual, laid-back dining experience in a cozy setting.

Contemporary Japanese restaurant focusing on izakaya-style dishes, sushi, and creative cocktails.

Izakaya Specialty: Offers a variety of small plates designed for sharing, perfect for a social dining experience.
Creative Cocktails: Creates expertly crafted cocktails with an emphasis on unique flavors and presentation.
Luxurious Atmosphere: Provides a sophisticated, luxurious dining experience with impeccable service.