Foodie Road Trips Across the World in Multan, Pakistan

1. Shahi Samosas at Mohammad Buhari

Savor traditional, mouthwatering samosas filled with a variety of tasty fillings in this iconic shop that has been serving Multan for over a century.

Historical Significance: One of the oldest samosa shops in Pakistan
Authentic Experience: Traditional methods and recipes passed down through generations
Food Variety: Taste a variety of fillings including beef, chicken, lentils, and potatoes

Experience a unique rose-infused ice cream made from local Multani roses in this charming shop.

Local Ingredients: Made with fresh, locally sourced Multani roses
Traditional Recipe: An age-old recipe passed down for generations
One-of-a-kind Flavor: Rose flavor is not commonly found in ice creams around the world

Explore a bustling street lined with sweet shops selling traditional Multani sweets like chashni, sheer khurm, and mithai.

Culinary Heritage: Preserves the culinary heritage of Multan
Diverse Sweets Selection: Taste a variety of traditional sweets unique to Multan
Sensory Experience: Enjoy the vibrant colors, aromas, and flavors of each shop

Indulge in a rich, creamy semolina pudding known as Multani Sooji Halwa in this old-fashioned sweet shop.

Experience the sweetness and juiciness of Multan's famous mangoes during their peak season at this orchard.

Savor tender, char-grilled roti bread made in a traditional tandoor oven served with your choice of fillings.

Traditional Cooking Method: Cooked using a centuries-old technique in a clay tandoor oven
Fresh Ingredients: Made with fresh, locally sourced ingredients
Versatile Menu: Taste a variety of fillings like tikka, chicken, and cheese

Savor a spicy, flattened kebab made from minced chicken served with onions and green chilies in this roadside dhabha.

Street Food Experience: Enjoy authentic street food in a lively, bustling atmosphere
Flavorful Seasonings: Infused with aromatic spices and flavors
Affordable Price: Offers delicious food at a budget-friendly price

Try a thin, crispy flatbread called phulka, cooked on a hot, flat surface, served with spicy curries.

Cultural Significance: A staple food in Multan and the Punjab region
Versatile Pairing: Pairs well with a variety of curries, pickles, and chutneys
Homemade Taste: Prepared using traditional cooking methods

Relish a refreshing, sweet yogurt drink known as lassi in this popular shop.

Enjoy a breakfast dish consisting of deep-fried puris served with sweet halwa made from semolina or lentils.

Cultural Significance: A traditional Pakistani breakfast dish
Homemade Taste: Prepared using traditional cooking methods and recipes
Versatile Flavors: Available in a variety of flavors like mango, coconut, and saffron

Savor a rich, slow-cooked stew made from beef shanks and bone marrow served with fresh bread.

Authentic Experience: Experience the authentic taste of Multan's nihari
Slow-cooked Meat: Cooked for several hours to achieve a tender, flavorful consistency
Morning Specialty: Traditionally eaten for breakfast or brunch in Pakistan

Taste a flavorful rice dish made with meat (chicken or mutton) and aromatic spices.

Cultural Significance: A popular dish in South Asia
Flavorful Layers: Each layer of the biryani is cooked separately to maintain distinct flavors
Versatile Protein Options: Available in chicken, mutton, and vegetable versions

Savor a spicy, flattened kebab made from minced meat and served with onions and green chilies in this upscale restaurant.

Indulge in a sweet, crumbly dessert made from sugar, semolina, and milk in this famous shop.

Local Specialty: A famous local dessert that can't be missed
Cooking Technique: Slow-cooked to perfection for a crumbly, melt-in-your-mouth texture
Gourmet Experience: Enjoy the luxurious taste of this decadent dessert

Savor a delicious dish made from wheat flour and yogurt topped with ghee and spices.