Foodie Road Trips Across the World in Suqian, Jiangsu, China

1. Suqian Ancient City Street Snacks

Savor traditional street foods like 'Shao Bing' and 'Ji Dan Gou' while exploring the historic lanes of Suqian Ancient City.

Authentic Taste: Experience food in its most traditional form.
Historic Surroundings: Enjoy your meal amidst the charm of ancient architecture.
Street Food Culture: Immerse in a vibrant, bustling street food culture.

Savor the renowned Suqian Braised Duck at popular restaurants like 'Xiao Yu Tang' and 'Li Gong Li'.

Delicious Recipe: Taste a famous, time-honored recipe.
Popular Restaurants: Dine at well-known eateries loved by locals and visitors alike.
Unique Cooking Technique: Learn about the traditional braising method used in Suqian.

Discover local wine varieties and production techniques on a guided tour of Suqian vineyards.

Local Wines: Sample unique wines only produced in the region.
Guided Tour: Gain insights from knowledgeable wine experts.
Behind-the-scenes Experience: See the entire process, from vineyard to bottle.

Experience diverse vegetarian dishes in Suqian, showcasing the creativity and skill of local chefs.

Vegetarian Options: Enjoy a wide variety of tasty vegetarian options.
Creative Dishes: Marvel at the inventiveness and artistry of local chefs.
Cultural Exploration: Learn about the role of vegetarian cuisine in Chinese culture.

Taste a range of locally-produced teas, from green tea to oolong, on a guided tasting tour.

Variety of Teas: Sample different types of teas unique to the region.
Guided Tasting: Gain knowledge about tea history and brewing techniques.
Farm-to-Cup Experience: Visit tea farms to learn about the cultivation process.

Learn the art of making Suqian's famous rice noodles in a hands-on workshop.

Craft Skills: Master the techniques used to make these delicious noodles.
Local Ingredients: Use fresh, locally-sourced ingredients for authenticity.
Cultural Immersion: Learn about the cultural significance of rice noodles in Suqian.

Indulge in a variety of dim sum dishes at popular Suqian restaurants like 'Yuan Yang Lou' and 'Xing Xing Lou'.

Dim Sum Variety: Savor an assortment of traditional dim sum delights.
Popular Restaurants: Experience the hustle and bustle of busy restaurants loved by locals.
Culinary Skills: Watch skillful chefs create these mouth-watering treats.

Explore Suqian's bustling local markets, sampling street foods and learning about local produce.

Market Experience: Immerse in the sights, sounds, and smells of a traditional Chinese market.
Local Produce: Discover fresh fruits, vegetables, and seafood unique to the region.
Street Food Tasting: Sample delicious snacks while exploring the market.

Savor tasty street foods and experience the energy of Suqian's bustling night markets.

Nighttime Atmosphere: Enjoy the lively, vibrant night market atmosphere.
Street Food Sampling: Taste a variety of delicious snacks and dishes.
Local Culture: Learn about Suqian's culture through its street food traditions.

Sample different varieties of Suqian rice wine, a local specialty, during a guided tasting tour.

Local Specialty: Taste the unique flavor profile of Suqian's rice wine.
Guided Tasting: Learn about the history, production, and tasting techniques for rice wine.
Farm-to-Glass Experience: Visit rice wine farms to see how it's made from start to finish.

Learn the art of making Suqian's famous pork buns in a hands-on workshop.

Craft Skills: Master the techniques used to make these tasty buns.
Local Ingredients: Use fresh, locally-sourced ingredients for authenticity.
Cultural Immersion: Learn about the cultural significance of pork buns in Suqian.

Discover the history and taste of Suqian's famous steamed bread on a guided tour.

Bread Variety: Sample different types of Suqian's famous steamed bread.
Guided Tour: Learn about the history and production process of this local specialty.
Cultural Immersion: Understand the cultural significance of steamed bread in Suqian.

Experience the art of making Suqian's delicious vegetable dumplings on a guided tour.

Dumpling Variety: Learn to make different types of Suqian's famous vegetable dumplings.
Craft Skills: Master the techniques used to create these delicate dumplings.
Local Ingredients: Use fresh, locally-sourced vegetables for authenticity.

Experience the process of picking and preparing tea leaves during a guided experience.

Leaf-to-Cup Experience: Participate in every step of the tea leaf preparation process.
Guided Experience: Learn from knowledgeable guides about the history and technique of tea production.
Cultural Immersion: Understand the importance of tea in Chinese culture through hands-on experience.

Learn to cook Suqian's famous dishes in a cooking class led by local chefs.

Culinary Skills: Master the techniques used to prepare Suqian's delicious dishes.
Authentic Recipes: Cook traditional recipes passed down through generations.
Local Ingredients: Use fresh, locally-sourced ingredients for authenticity.