
Top Local Dishes & Where to Try Them in Angeles City, Angeles, Philippines
1. Sisig (Aling Lucing's)
A popular Filipino dish made with pork parts, liver, and onions, sizzling in a sizzling plate. It originated from Angeles City, and Aling Lucing is the most famous place to try it.
- Authentic Origin: Experience the dish at its birthplace
- Sizzling Experience: Enjoy the fun of cooking and eating from a sizzling plate
- Unique Taste: Taste the distinct flavors of this classic Angeles dish
2. Balus-Balus (Dandan Street)
A street food favorite consisting of grilled chicken intestines served with vinegar and chili. It's a must-try in Dandan Street for an authentic street food experience.
- Street Food Adventure: Try adventurous local street foods
- Authentic Setting: Enjoy the dish in a bustling and vibrant street food environment
- Unique Taste: Taste the distinct flavors of grilled chicken intestines
3. Kare-Kare (Bale Dutung)
A rich and creamy Filipino peanut stew with oxtail, vegetables, and bokchoy. Bale Dutung is a popular place to savor this delectable dish.
- Rich Flavors: Indulge in the rich flavors of peanuts and oxtail
- Luxurious Setting: Dine in a luxury setting with a touch of local flair
- Traditional Recipe: Taste the traditional kare-kare recipe from Angeles City
4. Longganisa (Palangapo's)
A type of Filipino sausage made with garbanzos and red wine. Palangapo's is a famous spot to try this local delicacy.
- Local Specialty: Taste the unique flavor of Angeles City's longganisa
- Family-Run Business: Support a local, family-run business
- Versatile Dish: Enjoy the longganisa as part of a variety of breakfast dishes
5. Paco Salad (Bale Dutung)
A refreshing salad made with wild ferns, shrimp paste dressing, and topped with cashews. It's a unique dish that showcases the local ingredients of Angeles City.
- Local Ingredients: Taste the unique flavors of local ingredients
- Luxurious Setting: Dine in a luxury setting with a touch of local flair
- Refreshing Course: Enjoy a refreshing break between heavier dishes
6. Sinigang na Baboy (Rose Bowl Restaurant)
A sour soup made with pork and various vegetables, such as tamarind to give it its distinctive taste. Rose Bowl Restaurant is a popular spot to try this tangy dish.
- Tangy Flavor: Experience the unique sour taste of sinigang
- Traditional Recipe: Taste the traditional sinigang recipe from Angeles City
- Family-Run Business: Support a local, family-run business
7. Tuslob Buwa (Dandan Street)
A street food favorite consisting of pig's brain and liver cooked in a shallow pan with garlic oil. It's a must-try in Dandan Street for an authentic street food experience.
- Adventurous Eating: Try adventurous local street foods
- Street Food Adventure: Enjoy the fun of cooking and eating from a sizzling pan
- Unique Taste: Taste the distinct flavors of pig's brain and liver
8. Chicken Barbecue (Bale Dutung)
Succulent grilled chicken served with a choice of sauce. Bale Dutung is a popular place to savor this classic Filipino dish.
- Tasty Chicken: Indulge in the juicy and flavorful chicken
- Luxurious Setting: Dine in a luxury setting with a touch of local flair
- Versatile Dish: Enjoy the chicken barbecue as part of a variety of dishes
9. Bangus (Palangapo's)
Grilled milkfish served with a side of rice and vegetables. Palangapo's is a famous spot to savor this popular Filipino dish.
- Local Specialty: Taste the unique flavor of local milkfish
- Family-Run Business: Support a local, family-run business
- Healthy Meal: Enjoy a healthy and filling meal of grilled milkfish
10. Pork Barbecue (Tipsy Turvey)
Succulent pork barbecue served on a stick. Tipsy Turvey is a popular spot to savor this classic street food.
- Street Food Adventure: Try adventurous local street foods
- Tasty Treat: Indulge in the juicy and flavorful pork barbecue
- Versatile Snack: Enjoy the pork barbecue as a tasty snack or part of a meal
11. Adobo (Bale Dutung)
A Filipino dish made with chicken or pork marinated in soy sauce, vinegar, garlic, and bay leaves. Bale Dutung is a popular place to savor this classic dish.
- Rich Flavors: Indulge in the rich flavors of adobo
- Luxurious Setting: Dine in a luxury setting with a touch of local flair
- Traditional Recipe: Taste the traditional adobo recipe from Angeles City
12. Lechon Kawali (Tipsy Turvey)
Crispy fried pork belly served with a side of rice and vegetables. Tipsy Turvey is a popular spot to savor this classic Filipino dish.
- Crunchy Delight: Indulge in the crispy and flavorful lechon kawali
- Street Food Adventure: Try adventurous local street foods
- Versatile Dish: Enjoy the lechon kawali as part of a variety of dishes
13. Lumpiang Shanghai (Panday's)
Deep-fried spring rolls filled with ground pork and vegetables. Panday's is a famous spot to savor these tasty treats.
- Crispy Treat: Indulge in the crispy and flavorful lumpiang shanghai
- Family-Run Business: Support a local, family-run business
- Versatile Snack: Enjoy the lumpiang shanghai as a tasty snack or part of a meal
14. Chicken Pandesal (Bakeshop Angeles)
A popular Filipino sandwich made with toasted bread filled with fried chicken and a variety of condiments. Bakeshop Angeles is a famous spot to savor this tasty treat.
- Tasty Sandwich: Indulge in the juicy and flavorful chicken pandesal
- Family-Run Business: Support a local, family-run business
- Versatile Snack: Enjoy the chicken pandesal as a tasty snack or breakfast option
15. Halo-halo (Halo-Halo de Sergio)
A refreshing Filipino dessert made with a mix of shaved ice, sweetened beans, fruits, and milk. Halo-Halo de Sergio is a popular spot to savor this classic treat.
- Refreshing Dessert: Cool down with the refreshing halo-halo
- Family-Run Business: Support a local, family-run business
- Versatile Dessert: Enjoy the halo-halo as a sweet ending to your meal or a refreshing snack