Top Local Dishes & Where to Try Them in Ankang, Shaanxi, China
1. Ankang Roujia Mo (Ankang Braised Shredded Pork),
A flavorful dish made with tender shredded pork served in a piping hot bread bowl. Savor the combination of savory meat and soft dough.
- Unique Ingredients: Uses Ankang's special spices and locally-produced pork.
- Authentic Taste: Prepared according to traditional Ankang recipes.
- Quick Service: Available at street food stalls for a quick bite.
2. Ankang Xian Rougan (Ankang Cold Chicken),
Delicate chicken slices marinated in special seasonings and served cold with a unique sauce. A refreshing dish to beat the summer heat.
- Cold Preparation: Contrasts the usual hot dishes, providing relief during Ankang's summers.
- Local Sauce: Features Ankang's unique and flavorful sauce.
- Healthy Option: Made with lean chicken breast, making it a lighter choice.
3. Ankang Lanzhou Lamian (Ankang Hand-Pulled Noodles),
Enjoy fresh, handmade noodles pulled right before your eyes and served in a hearty soup or as a dry dish.
- Handmade Noodles: Each noodle is hand-pulled, ensuring perfect texture.
- Local Technique: Uses the traditional Lanzhou technique, a popular method in Ankang.
- Customizable: Can be customized with various toppings and sauces.
4. Ankang Suan La Tang (Ankang Spicy Sour Soup),
A hot and spicy soup made with a variety of vegetables and mushrooms. The unique taste comes from the balance of sweet, sour, and spicy flavors.
- Balanced Flavors: Offers a perfect balance between sweet, sour, and spicy.
- Healthy Option: Packed with vegetables and mushrooms, making it nutritious.
- Warming Soup: Perfect for Ankang's cooler weather.
5. Ankang La Yue Bing (Ankang Layered Cake),
A traditional dessert made from sticky rice flour and filled with sweet red bean paste. The layers are cut into squares for easy eating.
- Unique Texture: The layered texture provides an enjoyable chewing experience.
- Traditional Dessert: Follows a centuries-old Ankang recipe.
- Portable Snack: Ideal for on-the-go snacking during sightseeing.
6. Ankang Shou Zhou Mian (Ankang Knife-Shaved Noodles),
Thin noodles shaved from a large block with a knife and served in a flavorful broth or as a dry dish. The quick preparation ensures a fresh taste.
- Quick Preparation: Noodles are shaved and served quickly, ensuring freshness.
- Local Technique: Uses the traditional knife-shaving technique, a popular method in Ankang.
- Customizable: Can be customized with various toppings and sauces.
7. Ankang Sheng Jiang Dou Fan (Ankang Ginger Egg Fried Rice),
A savory dish made with fried rice, eggs, and generous amounts of ginger. The spicy and aromatic flavors are perfect for any meal.
- Spicy Aroma: The ginger adds a spicy and aromatic flavor.
- Versatile Meal: Can be served for breakfast, lunch, or dinner.
- Quick Preparation: Prepared quickly, making it ideal for a speedy meal.
8. Ankang Xiang Liang Bing (Ankang Fragrant Rice Cake),
A traditional rice cake made from glutinous rice and filled with fragrant ingredients like sesame seeds and peanuts. Enjoy its chewy texture and nutty flavors.
- Unique Texture: The chewy texture provides an enjoyable eating experience.
- Traditional Dessert: Follows a centuries-old Ankang recipe.
- Portable Snack: Ideal for on-the-go snacking during sightseeing.
9. Ankang Sheng Jiang Ku (Ankang Ginger Duck),
Tender duck pieces cooked in a flavorful ginger sauce. The spicy and aromatic flavors make it a perfect dish for any meal.
- Spicy Aroma: The ginger adds a spicy and aromatic flavor.
- Versatile Meal: Can be served for breakfast, lunch, or dinner.
- Tender Meat: The duck is tender and easy to eat.
10. Ankang Xiang Guo (Ankang Stir-Fry),
A customizable stir-fry dish made with a variety of vegetables, meats, and sauces. The unique combination of ingredients is sure to delight.
- Customizable: Can be customized with various ingredients.
- Healthy Option: Uses plenty of vegetables and lean meats, making it a nutritious choice.
- Quick Preparation: Prepared quickly, making it ideal for a speedy meal.
11. Ankang Rou Jia Mo Guan (Ankang Braised Shredded Pork Restaurant),
A popular restaurant specializing in Ankang Braised Shredded Pork. The piping hot bread bowls filled with tender meat are a must-try.
- Specialized Restaurant: Dedicated to serving Ankang Braised Shredded Pork.
- Authentic Taste: Prepared according to traditional Ankang recipes.
- Comfortable Setting: Offers a cozy and inviting dining environment.
12. Ankang Lanzhou Lamian Dian (Ankang Hand-Pulled Noodle Restaurant),
A renowned restaurant specializing in Ankang Hand-Pulled Noodles. Fresh noodles are handmade and served hot in various styles.
- Specialized Restaurant: Dedicated to serving Ankang Hand-Pulled Noodles.
- Authentic Taste: Uses the traditional Lanzhou technique and local ingredients.
- Comfortable Setting: Offers a cozy and inviting dining environment.
13. Ankang Suan La Tang Dian (Ankang Spicy Sour Soup Restaurant),
A traditional restaurant specializing in Ankang Spicy Sour Soup. The unique balance of flavors makes it a perfect dish for any meal.
- Specialized Restaurant: Dedicated to serving Ankang Spicy Sour Soup.
- Authentic Taste: Prepared according to traditional Ankang recipes.
- Comfortable Setting: Offers a cozy and inviting dining environment.
14. Ankang Sheng Jiang Dou Fan Dian (Ankang Ginger Egg Fried Rice Restaurant),
A popular restaurant specializing in Ankang Ginger Egg Fried Rice. The spicy and aromatic flavors make it a perfect dish for any meal.
- Specialized Restaurant: Dedicated to serving Ankang Ginger Egg Fried Rice.
- Authentic Taste: Prepared according to traditional Ankang recipes.
- Comfortable Setting: Offers a cozy and inviting dining environment.
15. Ankang La Yue Bing Dian (Ankang Layered Cake Restaurant),
A traditional dessert shop specializing in Ankang Layered Cake. Enjoy the unique texture and nutty flavors of this delicious treat.
- Specialized Shop: Dedicated to serving Ankang Layered Cake.
- Traditional Dessert: Follows a centuries-old Ankang recipe.
- Cozy Setting: Offers a warm and inviting environment to enjoy your dessert.