Top Local Dishes & Where to Try Them in Bīkaner, Rājasthān, India

Bīkaner, India, Bīkaner, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Bīkaner, Rājasthān, India

1. Rajma Chawal

A popular Rajasthani dish made with kidney beans and rice, served with ghee and pickle. Try it at Gopal Ji Ka Rasoi.
  • Authentic Taste: Prepared using traditional recipes passed down generations.
  • Generous Portions: Satisfyingly large servings for a filling meal.
  • Vegetarian Option: A delicious vegetarian option in meat-loving Rajasthan.

2. Bikaneri Bhujia

Crunchy and spicy snack made from gram flour and various spices. Get the best at Khatri Bhujiawala.
  • Unique Taste: Bikaneri Bhujia has a distinct flavor due to local ingredients.
  • Perfect for Travelers: Portable, long-lasting snack ideal for journey exploration.
  • Variety of Flavors: Available in several flavors such as plain, spicy, and sweet.

3. Ghevar

Delicate and beautiful sweet made from flour, sugar syrup, and ghee. Must-try at Laxmi Misthan Bhandar.
  • Aesthetic Appeal: Ghevar's unique flower design makes it a visual delight.
  • Traditional Recipe: Prepared according to century-old methods for an authentic taste.
  • Perfect Dessert Option: A sweet treat to round off a meal or as a standalone snack.

4. Chur Chur Naan

Soft and fluffy leavened bread, sprinkled with carom seeds. Try it at Shivam Sweets & Snacks.
  • Unique Texture: A delicate texture that melts in your mouth.
  • Spiced Aroma: The carom seeds give it a flavorful and aromatic touch.
  • Versatile Side Dish: Complements both sweet and savory dishes.

5. Lapsi

Sweet dish made from broken wheat, jaggery, and milk. Enjoy it at Rambhoru Sweet Mart.
  • Healthy Option: Made with nutritious broken wheat and natural sweeteners.
  • Traditional Recipe: Prepared according to local customs for an authentic taste.
  • Perfect Breakfast: A hearty breakfast option, especially during the winter months.

6. Bajre Ka Khaskhara

Crispy millet flatbread. Try it with Rajma Chawal at Gopal Ji Ka Rasoi.
  • Gluten-Free Option: Made from millet, a gluten-free ingredient.
  • Traditional Ingredients: Prepared using locally sourced millet and traditional techniques.
  • Delicious Combo: A tasty combination with Rajma Chawal, a local specialty.

7. Kachori

Deep-fried, spiced flour balls filled with lentils. Available at many street vendors.
  • Spicy Flavor: The tangy and spicy filling gives it a unique flavor.
  • Portable Snack: A convenient, on-the-go snack perfect for travelers.
  • Variety of Fillings: Available with different fillings such as potatoes and lentils.

8. Pyaza Pakoda

Crispy onion fritters. Available at many street vendors.
  • Flavorful Snack: The crispy exterior and soft interior make it a flavorful snack.
  • Portable Snack: A convenient, on-the-go snack perfect for travelers.
  • Versatile Dish: Can be enjoyed as a standalone snack or with chutney.

9. Bikaneri Kesariya Samosa

Sweet semolina samosas filled with dried fruits and nuts. Try it at Rambhoru Sweet Mart.
  • Unique Taste: The sweet filling gives it a distinct flavor.
  • Portable Snack: A convenient, on-the-go snack perfect for travelers.
  • Different from Regular Samosa: Offers a refreshing change from the usual savory samosas.

10. Bikaneri Papdi

Thin, crispy wafers made from flour and ghee. Get the best at Khatri Bhujiawala.
  • Crunchy Texture: The perfect crunch makes it an enjoyable snack.
  • Portable Snack: A convenient, on-the-go snack perfect for travelers.
  • Variety of Flavors: Available in several flavors such as plain, spicy, and sweet.

11. Bikaneri Jalebi

Golden-brown, twisted sweet made from flour batter soaked in sugar syrup. Try it at Laxmi Misthan Bhandar.
  • Aesthetic Appeal: Its twisted shape and golden color make it visually appealing.
  • Traditional Recipe: Prepared according to local customs for an authentic taste.
  • Perfect Dessert Option: A sweet treat to round off a meal or as a standalone snack.

12. Mawa Kachori

Deep-fried flour balls filled with Mawa (reduced milk solids). Try it at Shivam Sweets & Snacks.
  • Rich Flavor: The rich, creamy filling gives it an indulgent flavor.
  • Spicy Aroma: The tangy and spicy accompaniments enhance its taste.
  • Versatile Dish: Can be enjoyed as a standalone snack or with chutney.

13. Bikaneri Ghevar Ki Ras Malai

Traditional sweet dish made by dipping Ghevar in milk and sugar syrup. Must-try at Laxmi Misthan Bhandar.
  • Creamy Texture: The creamy texture of the Ras Malai complements the light Ghevar.
  • Traditional Recipe: Prepared according to local customs for an authentic taste.
  • Perfect Dessert Option: A sweet treat to round off a meal or as a standalone snack.

14. Gatte Ki Sabzi

Spicy dish made from gram flour dumplings in gravy. Try it at Gopal Ji Ka Rasoi.
  • Unique Texture: The firm, yet tender gram flour dumplings make it interesting.
  • Spicy Flavor: The tangy and spicy gravy gives it a unique flavor.
  • Versatile Dish: Complements both roti and rice.

15. Bikaneri Namkeen

A variety of spiced snacks made from gram flour, peas, and lentils. Get the best at Khatri Bhujiawala.
  • Crunchy Texture: The perfect crunch makes it an enjoyable snack.
  • Spicy Flavor: The tangy and spicy flavors make it an exciting snack.
  • Portable Snack: A convenient, on-the-go snack perfect for travelers.