Top Local Dishes & Where to Try Them in Bozhou, Anhui, China

1. Bozhou Danian Rou

Spicy minced pork in lotus leaf wrap. Taste the unique blend of spices and aroma from the lotus leaf.

Ox tendon stewed in soy sauce. A hearty and flavorful dish showcasing Bozhou's traditional cooking methods.

Slow-cooked: Cooked for hours to ensure tenderness
Unique Ingredient: Ox tendon is a local specialty
Traditional Methods: Prepared in the traditional way passed down through generations

Pan-fried soup dumplings. A must-try for any visitor to Bozhou.

Golden-thread fungus and chicken soup. A nourishing dish that is believed to have medicinal properties.

Medicinal Properties: Golden-thread fungus is used in traditional Chinese medicine
Chicken Broth: Made with a rich, flavorful chicken broth
Nourishing: A healthy and tasty option for those seeking wellness

Steamed buns with soup filling. A popular street food in Bozhou that is easy to grab and go.

Easy Portability: Perfect for quick, on-the-go snacking
Soup Filled: Containing a savory soup inside the bun
Street Food Experience: Enjoy the local atmosphere while eating these tasty treats

Grilled mutton skewers. A favorite street food in Bozhou with a delicious smoky flavor.

Smoky Flavor: The grilling process adds a unique, smoky flavor
Street Food Experience: Enjoy the local atmosphere while eating these tasty treats
Mutton Quality: Made with fresh, locally-sourced mutton

Steamed buns filled with red bean or pork. A classic Chinese dish that is a staple in Bozhou.

Sour plum soup. A refreshing and cooling dish that is perfect for hot summer days.

Cooling Effect: Helps to cool down the body during hot weather
Refreshing Flavor: A refreshing taste from the sour plums
Traditional Methods: Prepared in the traditional way passed down through generations

Cold noodles with sesame sauce. A light and flavorful dish that is perfect for a quick lunch.

Spicy lamb skewers served in a flatbread. A delicious and filling dish that is perfect for sharing.

Spiciness Level: Adjustable according to your preference
Street Food Experience: Enjoy the local atmosphere while eating these tasty treats
Sharing Dish: Ideal for sharing with friends and family

Fish head soup. A hearty and flavorful dish that showcases the freshness of Bozhou's seafood.

Fresh Seafood: Made with fresh, locally-caught fish
Hearty Dish: A hearty and filling dish
Traditional Methods: Prepared in the traditional way passed down through generations

Spicy chicken cube cutlets. A flavorful and spicy dish that is a favorite among locals.

Spiciness Level: Adjustable according to your preference
Local Specialty: A Bozhou specialty that is loved by locals and visitors alike
Quick Meal: Perfect for those on-the-go or looking for a quick meal

Water chestnut cakes. A sweet and refreshing dessert that is perfect for any occasion.

Sweet and Refreshing: A sweet, refreshing dessert
Local Ingredients: Made with locally-sourced water chestnuts
Traditional Methods: Prepared in the traditional way passed down through generations

Sesame seed paste and sticky rice cake. A traditional dessert that is a favorite among locals.

Sweet and Nutty: A sweet, nutty dessert
Local Ingredients: Made with locally-sourced sesame seeds and sticky rice
Traditional Methods: Prepared in the traditional way passed down through generations

Glutinous rice balls with sesame filling. A delicious and traditional dessert that is a must-try.

Sweet and Nutty: A sweet, nutty dessert
Local Ingredients: Made with locally-sourced glutinous rice and sesame seeds
Traditional Methods: Prepared in the traditional way passed down through generations