Top Local Dishes & Where to Try Them in Denton, Texas, United States

Denton, United States, Denton, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Denton, Texas, United States

1. Margarita Pizza from Jupiter House

Handcrafted pizza with a unique margarita twist featuring fresh Texas tomatoes and mozzarella cheese.
  • Local Ingredients: Made with locally sourced ingredients.
  • Artisanal Pizza: Each pizza is hand-tossed and cooked to perfection in a brick oven.
  • Unique Flavor Profile: Combines traditional margarita flavors with Texas flair.

2. Chicken Fried Steak at Dirty Job's

Classic comfort food featuring tender steak coated in a crispy breading and smothered in cream gravy.
  • Homestyle Cooking: A classic dish enjoyed by locals and visitors alike.
  • Creamy Gravy: Made from scratch, the cream gravy adds a rich, savory touch.
  • Generous Portions: Perfect for satisfying hunger after a day of exploring Denton.

3. BBQ Brisket at Railhead Smokehouse

Slow-smoked Texas-style brisket served with homemade sides like beans and coleslaw.
  • Authentic BBQ: Follows traditional Texas barbecue techniques.
  • Tender Meat: The brisket is tender and juicy, with a smoky flavor.
  • Wide Variety: Also offers ribs, sausage, and more Texas barbecue favorites.

4. Veggie Tacos at TreeSpot Social Club

Fresh veggie tacos filled with grilled vegetables, guacamole, and pico de gallo.
  • Vegan-Friendly: A delicious vegan option for those with dietary restrictions.
  • Fresh Ingredients: The vegetables are locally sourced and grilled to perfection.
  • Flavorful Salsas: Variety of house-made salsas add a burst of flavor to each bite.

5. Fried Catfish at Abuelo's Mexican Cafe

Crispy fried catfish served with hush puppies and coleslaw.
  • Southern Comfort Food: A Southern staple enjoyed by Texans for generations.
  • Crispy Batter: The batter is light and crispy, providing a delightful contrast to the tender catfish.
  • Homemade Sides: Hush puppies and coleslaw are made fresh daily.

6. Queso Fundido at Margarita's Mexican Cantina

Melted cheese served with chorizo, peppers, and tortilla chips.
  • Cheesy Delight: A creamy, gooey dish that's perfect for sharing.
  • Spicy Flavor: The addition of chorizo and peppers adds a spicy kick.
  • Authentic Mexican Cuisine: A staple dish in many Mexican restaurants throughout Texas.

7. Poblano Relleno at Los Agaves

Roasted poblano pepper stuffed with cheese and ground beef, topped with red or green chile sauce.
  • Spicy Tradition: A traditional dish from the Mexican state of Puebla.
  • Flavorful Filling: The combination of cheese and ground beef creates a rich, savory filling.
  • Two Sauce Options: Choose between red or green chile sauce for a different flavor experience.

8. Sausage and Kraut at Pecan Lodge

Classic sausage served with sauerkraut and mustard, perfect for a hearty meal.
  • German Influence: A nod to the German settlers who had a significant impact on Texas cuisine.
  • High-Quality Meat: The sausage is made from premium cuts of meat, ensuring a delicious flavor.
  • Tangy Sauerkraut: Fresh and tangy sauerkraut complements the rich flavors of the sausage.

9. Bison Burger at LSA Burger Co.

A juicy bison burger served on a house-made bun with all the classic toppings.
  • Healthy Alternative: Bison is a leaner, healthier alternative to traditional beef.
  • Fresh Ingredients: House-made buns and locally sourced toppings create a delicious burger experience.
  • Unique Meat Option: Try something new with a bison burger instead of the traditional beef.

10. Shrimp and Grits at The Chestnut Tree

Succulent shrimp served over creamy grits with a spicy tomato sauce.
  • Southern Comfort Food: A classic Southern dish enjoyed throughout the region.
  • Fresh Shrimp: The shrimp are fresh, tender, and perfectly cooked.
  • Creamy Grits: Grits provide a rich, comforting base for the dish.

11. Fajitas at Rio Brazilian Steakhouse

Sizzling fajitas filled with tender beef or chicken, served with a variety of sides.
  • Southwestern Flair: A fusion of Mexican and Southwestern flavors.
  • Juicy Meat: The meat is marinated and grilled to perfection.
  • Endless Options: A wide variety of sides, including rice, beans, and salads.

12. Pecan Pie at Cow Tales Ice Cream

Rich, sweet pecan pie served by the slice or as ice cream.
  • Local Flavor: Pecans are a staple in Texas cuisine.
  • Sweet and Nutty: The perfect combination of sweetness and nutty flavor.
  • Versatile Dessert Option: Available as a slice or ice cream, making it a convenient dessert choice.

13. Breakfast Tacos at Taco Diner

Classic breakfast tacos filled with eggs, cheese, and your choice of protein.
  • Breakfast on the Go: A convenient, portable breakfast option.
  • Fresh Ingredients: High-quality ingredients ensure a delicious taste.
  • Customizable: Choose from various proteins, including sausage, bacon, and chorizo.

14. Greek Salad at The Keg Downtown

Fresh greens topped with feta cheese, olives, and a tangy dressing.
  • Healthy Option: A light, refreshing salad option.
  • Greek Flavor Profile: Authentic Greek flavors in each bite.
  • Customizable: Add protein or additional toppings for a more filling meal.

15. Burnt Ends at Cattleack BBQ

Tender, smoky beef brisket burnt ends served with homemade sides.
  • Authentic BBQ: Follows traditional Texas barbecue techniques.
  • Melt-in-Your-Mouth Tender: The burnt ends are tender and juicy, with a rich, smoky flavor.
  • Wide Variety: Also offers ribs, sausage, and more Texas barbecue favorites.