Top Local Dishes & Where to Try Them in Hengshui, Hebei, China

Hengshui, China, Hengshui, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Hengshui, Hebei, China

1. Hengshui Salted Duck

Savor the famous Hengshui Salted Duck, a delicacy slow-cooked in brine for hours. Try it at Xiaotaifu Salted Duck Restaurant.
  • Unique Taste: The saltiness complements the tender, juicy meat.
  • Cultural Significance: A traditional dish with a history dating back centuries.
  • Preparation Method: The duck is salted, not pickled, which sets it apart from other similar dishes.

2. Hengshui Red Bean Pancake

Experience the soft and savory Hengshui Red Bean Pancake at Jinshuihe Road. A local favorite for its unique taste.
  • Distinctive Flavor: The combination of salty and sweet is truly enjoyable.
  • Traditional Ingredients: Made with locally-grown red beans.
  • Texture and Aroma: The soft, aromatic pancake is a must-try.

3. Hengshui Fried Rice Cake

Taste the chewy and flavorful Hengshui Fried Rice Cake at Qinglongxiang Restaurant. A popular street food loved by locals.
  • Special Texture: The unique, chewy texture is a delightful contrast to traditional rice cakes.
  • Local Ingredients: Made with locally-sourced glutinous rice.
  • Quick Preparation: Cooked and served in minutes on the bustling streets of Hengshui.

4. Hengshui Sweet Osmanthus Cake

Indulge in the delicate and fragrant Hengshui Sweet Osmanthus Cake at Dongguan Street. A dessert that captures the essence of local flavors.
  • Unique Fragrance: The aroma of sweet osmanthus flowers is truly enchanting.
  • Local Osmanthus Flowers: Made with fresh, locally-harvested osmanthus flowers.
  • Traditional Recipe: A longstanding recipe passed down through generations.

5. Hengshui Soy Milk

Start your day with a cup of warm and creamy Hengshui Soy Milk at Shuangqing Temple. A classic breakfast choice in Hengshui.
  • Rich Flavor: The rich, smooth flavor is a great way to start the day.
  • Fresh Ingredients: Made with locally-grown soybeans.
  • Cultural Significance: A longstanding tradition in Chinese cuisine.

6. Hengshui Roast Duck

Savor the crispy and flavorful Hengshui Roast Duck at Guanyin Temple. A must-try dish for its tender, juicy meat.
  • Crisp Skin: The crispy skin offers a delightful contrast to the tender meat.
  • Marination Process: The duck is marinated for hours before being roasted.
  • Flavor Enhancement: Served with a sweet and savory sauce that complements the dish.

7. Hengshui Noodles with Sesame Sauce

Slurp up the silky and flavorful Hengshui Noodles with Sesame Sauce at Qingfeng Snack Shop. A popular street food enjoyed by locals.
  • Special Texture: The thin, silky noodles are a delight to eat.
  • Local Ingredients: Made with freshly-made noodles and locally-harvested sesame seeds.
  • Unique Sauce: The sesame sauce gives the dish its distinctive flavor.

8. Hengshui Spicy Stir-fried Green Beans

Savor the spicy and crunchy Hengshui Spicy Stir-fried Green Beans at Guanxian Road. A popular side dish in local restaurants.
  • Crisp Texture: The beans maintain their crunch even after being stir-fried.
  • Local Peppers: Made with locally-grown peppers for a unique flavor.
  • Spiciness Level: Adjustable to your preferred level of spiciness.

9. Hengshui Steamed Fish

Savor the fresh and flavorful Hengshui Steamed Fish at Tianyu Restaurant. A classic dish made with locally-caught fish.
  • Fresh Ingredients: Made with fresh, locally-caught fish.
  • Simple Preparation: Steamed to preserve the natural flavor of the fish.
  • Local Seasonings: Seasoned with local herbs and spices for added flavor.

10. Hengshui Rice Dumplings

Enjoy the sticky and savory Hengshui Rice Dumplings during Dragon Boat Festival at Yuanjiang River. A traditional dish with a unique taste.
  • Sticky Texture: The sticky rice texture is a delightful experience.
  • Local Ingredients: Made with locally-grown glutinous rice and various fillings.
  • Traditional Significance: A traditional dish with cultural significance during the Dragon Boat Festival.

11. Hengshui Stinky Tofu

Brace yourself for the pungent but delicious Hengshui Stinky Tofu at Fangzhuang Market. A local favorite for its unique taste.
  • Unique Flavor: The fermented flavor is truly unique and enjoyable.
  • Local Ingredients: Made with locally-produced tofu.
  • Spiciness Level: Adjustable to your preferred level of spiciness.

12. Hengshui Rice Noodles with Minced Pork Sauce

Slurp up the slurpy and flavorful Hengshui Rice Noodles with Minced Pork Sauce at Zhenwang Alley. A popular street food loved by locals.
  • Special Texture: The thin, slurpy noodles are a delight to eat.
  • Local Ingredients: Made with freshly-made noodles and locally-raised minced pork.
  • Unique Sauce: The savory sauce gives the dish its distinctive flavor.

13. Hengshui Braised Pork Belly

Savor the tender and flavorful Hengshui Braised Pork Belly at Shuangxian Temple. A must-try dish for its succulent, melt-in-your-mouth texture.
  • Tender Texture: The tender, melt-in-your-mouth texture is a delightful experience.
  • Marination Process: The pork belly is marinated for hours before being braised.
  • Flavor Enhancement: Served with a sweet and savory sauce that complements the dish.

14. Hengshui Lemon Ice

Cool off with the refreshing Hengshui Lemon Ice at Xiangfang Street. A popular summer treat in Hengshui.
  • Refreshing Flavor: The zesty lemon flavor is truly refreshing.
  • Traditional Recipe: A longstanding recipe passed down through generations.
  • Local Lemons: Made with fresh, locally-grown lemons.

15. Hengshui Soybean Milk Pudding

Indulge in the creamy and sweet Hengshui Soybean Milk Pudding at Shuangqing Temple. A classic dessert enjoyed by locals.
  • Creamy Texture: The creamy texture is a delightful contrast to traditional puddings.
  • Local Ingredients: Made with locally-grown soybeans.
  • Traditional Recipe: A longstanding recipe passed down through generations.