Top Local Dishes & Where to Try Them in Jiaji, Hainan, China

1. Chicken Rice (Ji Ji Guo Ji Fan)

Savor the signature dish of Jiaji, tender chicken served over fragrant rice. The secret lies in the marinade.

Unique Marinade: Uses a special blend of herbs and spices, differentiating it from other chicken rice dishes.
Fresh Chicken: The chicken is locally sourced, ensuring quality and freshness.
Authentic Flavor: It maintains the traditional Jiaji cooking style, providing a genuine taste of the region.

Experience the ocean's bounty in a steaming pot filled with fresh seafood and aromatic broth.

Fresh Seafood: Uses locally caught fish, shrimp, and shellfish, ensuring quality and freshness.
Variety of Ingredients: Allows you to customize your hotpot with an array of seafood options.
Healthy and Delicious: A nutritious meal that is both satisfying and flavorful.

Savor the crispy, juicy pork chop served atop a bed of fluffy rice.

Crispy Coating: The pork chop has a perfect golden crust, enhancing its flavor.
Tender Meat: The meat is tender and juicy, melting in your mouth.
Traditional Seasoning: Uses a special blend of seasonings to give it a unique flavor profile.

Slurp up a hearty bowl of clam noodle soup, brimming with fresh seafood and flavorful broth.

Fresh Clams: Uses locally harvested clams, ensuring the highest quality.
Homemade Noodles: Made fresh daily with traditional methods, adding a special touch to the dish.
Warming and Filling: A comforting meal perfect for cooler days or after a long day of exploring.

Tantalize your taste buds with spicy shrimp, stir-fried to perfection.

Fresh Shrimp: Uses locally caught shrimp, ensuring they are fresh and succulent.
Flavorful Sauce: Infused with a spicy garlic sauce that adds depth to the dish.
Quick Preparation: Can be prepared quickly, making it an ideal choice for a quick meal.

Enjoy a bowl of fish balls floating in a savory broth, seasoned to perfection.

Tender Fish Balls: Made with fresh fish and carefully prepared to ensure tenderness.
Flavorful Broth: Uses a rich, savory broth that complements the fish balls perfectly.
Nutritious Meal: A protein-rich dish that is both delicious and filling.

Savor the umami-packed flavor of salted fish rice, a traditional Jiaji dish.

Flavorful Salted Fish: Uses locally sourced salted fish, known for its bold flavor.
Fragrant Rice: Served with a side of fragrant Jiaji rice.
Quick Preparation: Can be prepared quickly, making it an ideal choice for lunch or dinner.

Savor the ocean's bounty in a stir-fry brimming with fresh clams and aromatic ginger.

Fresh Clams: Uses locally harvested clams, ensuring they are fresh and succulent.
Aromatic Ginger: Infused with fresh ginger, adding a unique flavor to the dish.
Quick Preparation: Can be prepared quickly, making it an ideal choice for a quick meal.

Savor the essence of Hainan in this steamed chicken dish, seasoned to perfection.

Tender Meat: The meat is tender and juicy, with a delicate flavor.
Fragrant Rice: Served with fragrant Jiaji rice, enhancing the dish's flavors.
Traditional Cooking Method: Steamed using traditional Hainanese methods for an authentic taste.

Slurp up a hearty bowl of fish balls noodles, served in a flavorful broth.

Tender Fish Balls: Made with fresh fish and carefully prepared to ensure tenderness.
Flavorful Broth: Uses a rich, savory broth that complements the fish balls perfectly.
Quick Preparation: Can be prepared quickly, making it an ideal choice for lunch or dinner.

Indulge in a savory treat with pork blood cakes, served with soy sauce and chili.

Unique Texture: The texture is both chewy and soft, providing an interesting eating experience.
Flavorful Sauce: Served with a flavorful sauce made from soy sauce and chili.
Local Specialty: A popular dish in Jiaji, offering an authentic taste of the region.

Warm up with a bowl of Hainanese beef noodle soup, filled with tender meat and flavorful broth.

Tender Beef: The beef is tender and flavorful, melting in your mouth.
Flavorful Broth: Uses a rich, flavorful broth that complements the beef perfectly.
Quick Preparation: Can be prepared quickly, making it an ideal choice for lunch or dinner.

Savor the ocean's bounty in shrimp rolls, a popular snack in Jiaji.

Fresh Shrimp: Uses locally caught shrimp, ensuring they are fresh and succulent.
Traditional Wrapping: Wrapped in a thin layer of bean curd skin, maintaining the freshness of the filling.
Quick Snack: Perfect for a quick snack or appetizer, satisfying your hunger on the go.

Experience the pungent flavor of stinky tofu, served with pickled vegetables.

Unique Flavor: Known for its distinctive smell and bold flavor, it's a must-try in Jiaji.
Crispy Texture: The tofu is fried until crispy on the outside, contrasting with its soft interior.
Local Specialty: A popular dish in Jiaji, offering an authentic taste of the region.

Spice up your palate with spicy tofu, a popular dish in Jiaji.

Firm Tofu: The tofu is firm and absorbs the flavors of the spicy sauce.
Flavorful Sauce: Infused with a spicy garlic sauce that adds depth to the dish.
Quick Preparation: Can be prepared quickly, making it an ideal choice for lunch or dinner.