Top Local Dishes & Where to Try Them in Kalyān, India
1. Kalyani Kulfi
Delicious Indian ice cream made from milk and sugar flavored with cardamom, available at 'Bismillah Kulfian', a popular eatery on Ganga Street.
- Authentic Recipe: Traditional recipe passed down generations.
- Unique Flavor: Infused with aromatic cardamom.
- Popular Eatery: Established eatery known for Kulfi.
2. Vada Pav
Spicy potato fritter sandwich served with garlic chutney and spicy green chutney at the iconic 'Anand' on Station Road.
- Iconic Street Food: A must-try local dish.
- Spicy Flavor: Balanced spiciness with a unique combination of chutneys.
- Popular Eatery: Known for its Vada Pav since decades.
3. Kalyani Misal Pav
Spicy and savory curry made from sprouts served with pav (Indian bread) at 'Akshay Vinayak', a famous eatery near the bus stand.
- Spicy Local Dish: A unique twist on Misal Pav.
- Popular Eatery: Famous eatery known for its Misal Pav.
- Unique Ingredient: Sprouts give it a unique texture and flavor.
4. Kalyani Shengdana Bhaji
Crunchy fritters made from peanuts served with spicy green chutney at 'Ram-Gopal' on Ganga Street.
- Crispy Texture: Crunchy fritters are a delight to eat.
- Spicy Chutney: Balanced spiciness complements the dish.
- Traditional Eatery: Established eatery known for its Shengdana Bhaji.
5. Kalyani Sabudana Vada
Crispy fritters made from tapioca pearls available at 'Shree Krishna' on Ganga Street.
- Crunchy Texture: Crispy fritters are a delight to eat.
- Unique Ingredient: Tapioca pearls give it a unique texture.
- Traditional Eatery: Established eatery known for its Sabudana Vada.
6. Kalyani Poha
Fluffy rice flakes cooked with peanuts and spices available at 'Maha Laxmi' on Ganga Street.
- Fluffy Texture: Fluffy rice flakes are a delight to eat.
- Unique Flavor: Infused with aromatic spices and peanuts.
- Popular Eatery: Known for its delicious Poha.
7. Kalyani Bhaang Sev Purie
Crispy fried puris served with spicy bhaang (cannabis leaves) gravy at 'Bhaangwala' near the bus stand.
- Spicy and Crispy: Crispy puris with spicy bhaang gravy.
- Unique Ingredient: Bhaang gives it a unique high.
- Local Experience: A local experience not found elsewhere.
8. Kalyani Pattice
Crushed potatoes shaped into cylindrical rolls coated with gram flour and deep-fried, served with spicy green chutney at 'Panchvati' on Station Road.
- Crunchy Texture: Crunchy rolls are a delight to eat.
- Spicy Chutney: Balanced spiciness complements the dish.
- Unique Shape: Cylindrical shape gives it a unique look.
9. Kalyani Batata Wada
Mashed potatoes shaped into round balls coated with gram flour and deep-fried, served with spicy green chutney at 'Sarafa' on Station Road.
- Soft Texture: Soft mashed potatoes are a delight to eat.
- Spicy Chutney: Balanced spiciness complements the dish.
- Unique Shape: Round shape gives it a unique look.
10. Kalyani Khandvi
Thin crepes made from gram flour and yogurt topped with coconut and peanuts available at 'Akshay Vinayak' near the bus stand.
- Crispy Texture: Thin crepes are a delight to eat.
- Unique Ingredient: Gram flour and yogurt give it a unique flavor.
- Popular Eatery: Famous eatery known for its Khandvi.
11. Kalyani Sabudana Khichdi
Steamed mixture of tapioca pearls and lentils served with spicy gravy at 'Ram-Gopal' on Ganga Street.
- Soft Texture: Soft mixture is a comforting dish.
- Unique Ingredient: Tapioca pearls give it a unique texture.
- Traditional Eatery: Established eatery known for its Sabudana Khichdi.
12. Kalyani Shrikhand
Sweetened yogurt garnished with dried fruits available at 'Bismillah Kulfian' on Ganga Street.
- Sweet and Creamy: Sweetened yogurt is a delight to eat.
- Unique Garnish: Dried fruits give it a unique flavor.
- Traditional Eatery: Established eatery known for its Shrikhand.
13. Kalyani Aamras
Mashed mangoes served with puris at 'Hotel Kalyani' near the bus stand.
- Sweet and Tangy: Mashed mangoes are a delight to eat.
- Unique Ingredient: Fresh mangoes give it a unique flavor.
- Popular Eatery: Known for its delicious Aamras and puris.
14. Kalyani Thalipeeth
Flatbread made from a variety of grains and vegetables served with spicy green chutney at 'Maha Laxmi' on Ganga Street.
- Nutritious Flatbread: Flatbread made from a variety of grains and vegetables.
- Spicy Chutney: Balanced spiciness complements the dish.
- Unique Taste: Diverse grains and vegetables give it a unique taste.
15. Kalyani Koki
Crispy flatbread made from wheat flour with carom seeds, served with spicy green chutney at 'Panchvati' on Station Road.
- Crunchy Texture: Crispy flatbread is a delight to eat.
- Spicy Chutney: Balanced spiciness complements the dish.
- Unique Shape: Oval shape gives it a unique look.