Top Local Dishes & Where to Try Them in Kraków, Poland

1. Pierogi Ruskie (Russian Pierogi)

Traditional Polish dumplings filled with sauerkraut and mushrooms. Taste the blend of tangy and earthy flavors in this unique variant.

Authenticity: A traditional dish that has been adapted slightly to suit local tastes
Tangy Flavor: The sauerkraut imparts a tangy, sour note to the dish
Ease of Availability: Found in most restaurants and street food stalls

Minced meat wrapped in pickled cabbage leaves. The sweet-sour flavor and soft texture make this a must-try.

Soft Texture: The cabbage leaf gives the dish a tender, easy-to-chew quality
Sweet-Sour Flavor: The pickled cabbage provides a tangy balance to the savory meat filling
Popularity: A beloved dish in Polish and Kraków cuisine

A hearty stew made with sauerkraut, cabbage, various meats, and smoked sausages. Taste the rich flavors of bigos in Kraków.

Rich Flavors: A fusion of tangy sauerkraut, savory meats, and smoky sausages
Hearty Portion: Perfect for cold Kraków winters as a warming, filling meal
Authenticity: A traditional dish with regional variations throughout Poland

A smoky, firm cheese made from sheep's milk. Try this regional delicacy in the souvenir shops of Kraków.

Regional Delicacy: Originates from the highlands of Southern Poland
Smoky Flavor: The cheese is smoked over pine branches, imparting a unique smoky taste
Souvenir Availability: A popular and easily found gift or souvenir from Kraków

A flavorful smoked sausage, often served in sandwiches or as a side dish. Enjoy the robust taste of kiełbasa.

Half a baguette topped with mushrooms, cheese, and kiełbasa. This popular street food is a quick, tasty snack.

Quick Snack: Ideal for a quick meal or between-meal bite
Versatility: Ingredients can be customized to suit individual preferences
Ease of Availability: Found in most street food stalls and convenience stores

A hearty soup made with cabbage, potatoes, and various meats. This comforting dish is perfect for cold days.

Thinly pounded pork or veal cutlet coated in breadcrumbs and pan-fried. Savor the crispy exterior and tender interior.

Fried fish served with a tangy lemon sauce. This light and refreshing dish is perfect for warm Kraków summers.

A sweet dessert made with layers of apples, cake batter, and a sugar-cinnamon topping. Satisfy your sweet tooth with this delicious treat.

Sweet Tooth Satisfaction: Ideal for those with a sweet tooth
Simple Ingredients: Apples, cake batter, and sugar-cinnamon topping create a classic flavor combination
Ease of Availability: Found in most bakeries and cafes

Cured ham, often smoked and served as a cold cut or in sandwiches. Enjoy the rich flavor of this traditional Polish dish.

A breaded pork cutlet served with potatoes and cabbage. This classic dish is a staple in Polish homes.

Thin, crispy pancakes made from grated potatoes. These tasty treats are perfect as a snack or side dish.

Crispy Texture: The thin pancake is crispy on the outside and soft on the inside
Ease of Availability: Found in most restaurants and street food stalls
Versatility: Can be served as a snack or side dish

A ground meat patty seasoned with breadcrumbs and served with potatoes and a creamy sauce. This hearty dish is perfect for any meal.

A hearty porridge made from various grains such as buckwheat, oats, or wheat. Warm and comforting, it's perfect for any meal.