Top Local Dishes & Where to Try Them in Lishui, Zhejiang, China
1. Lishui Rice Noodles
Delicious rice noodles served in a flavorful broth, often with pork and vegetables. A must-try for every visitor.
- Unique Ingredients: Uses locally sourced rice and ingredients.
- Authentic Experience: Enjoy this dish at street vendors for an authentic local experience.
- Flavorful Broth: The broth sets it apart from other noodle dishes.
2. Lishui Fish in Clay Pot
Tender fish cooked in a clay pot with aromatic herbs and spices, a popular choice for seafood lovers.
- Clay Pot Cooking: Cooked in a traditional clay pot, enhancing the flavor of the fish.
- Local Seafood: Fresh fish caught from Lishui's rivers and lakes.
- Aromatic Herbs: Infused with the flavors of local herbs and spices.
3. Lishui Braised Pork Belly
Slow-braised pork belly cooked to perfection with soy sauce and spices. A hearty dish not to be missed.
- Slow Cooking: The slow cooking process ensures tender, melt-in-your-mouth pork.
- Local Flavors: Infused with flavors unique to Lishui.
- Hearty Portion: Generous portions perfect for sharing or enjoying as leftovers.
4. Lishui Tofu Pudding
Smooth and creamy tofu pudding made with fresh soy milk. A refreshing dessert after a meal.
- Fresh Soy Milk: Made with locally produced soy milk.
- Refreshing Dessert: Perfect for hot Lishui summers.
- Smooth Texture: The silky smooth texture is a treat for the taste buds.
5. Lishui Steamed Bamboo Rice
Sticky rice steamed inside bamboo shoots, a traditional dish with a unique flavor.
- Bamboo Shoots: Cooked in bamboo shoots for an earthy flavor.
- Traditional Preparation: Prepared using traditional methods.
- Sticky Rice: The sticky texture is a contrast to other rice dishes.
6. Lishui Fermented Tea Fish
Fermented fish flavored with local tea, a unique dish that's an acquired taste.
- Local Tea: Flavored with locally produced tea.
- Fermentation Process: The fermentation process gives it a distinct taste.
- Acquired Taste: An unusual dish that's worth trying for the adventurous eater.
7. Lishui Glutinous Rice Ball Soup
Savory glutinous rice balls in a flavorful soup, often served with pickled vegetables.
- Glutinous Rice Balls: The chewy glutinous rice balls add texture to the soup.
- Local Ingredients: Uses locally sourced ingredients.
- Flavorful Soup: The soup is flavored with aromatic herbs and spices.
8. Lishui Sweet Potato Pancakes
Thin, crispy pancakes made from sweet potatoes, perfect as a snack or accompaniment.
- Sweet Potatoes: Made from locally grown sweet potatoes.
- Crispy Texture: The crispy texture contrasts with the soft interior.
- Versatile Snack: Can be enjoyed on its own or dipped in sauces.
9. Lishui Spicy Shrimp
Spicy shrimp stir-fried with peppers and other ingredients, a popular choice for seafood lovers.
- Local Shrimp: Fresh shrimp caught from Lishui's rivers and lakes.
- Spicy Flavor: The spiciness level can be adjusted according to taste.
- Stir-Fried Preparation: Quickly stir-fried for maximum flavor retention.
10. Lishui Eel Soup
Soup made with fresh eels, a traditional dish that's both nutritious and delicious.
- Fresh Eels: Uses locally caught eels.
- Nutritious Meal: Eels are known for their nutritional benefits.
- Traditional Soup: A traditional dish enjoyed by locals and visitors alike.
11. Lishui Pickled Vegetables
Preserved vegetables pickled in a mixture of salt, vinegar, and spices. A common accompaniment to many dishes.
- Local Ingredients: Uses locally grown vegetables.
- Preservation Method: The preservation process enhances the flavors of the vegetables.
- Versatile Accompaniment: Can be served with many different dishes.
12. Lishui Rice Wine
A traditional rice wine made from locally grown glutinous rice. A must-try for any wine lover.
- Local Ingredients: Made using locally produced glutinous rice.
- Traditional Methods: Prepared using traditional methods and techniques.
- Strong Flavor: The strong flavor is a unique characteristic of this rice wine.
13. Lishui Barbecued Skewers
Variety of meats and vegetables skewered and barbecued over an open flame. A popular street food.
- Barbecue Flavor: The smoky flavor from the barbecue adds to the taste.
- Street Food Experience: Enjoy this dish while soaking in the vibrant street food culture.
- Versatile Options: Various meats and vegetables to choose from.
14. Lishui Mushroom Hot Pot
Hot pot filled with a variety of locally sourced mushrooms. A hearty dish perfect for cooler evenings.
- Local Mushrooms: Uses a variety of locally sourced mushrooms.
- Hearty Meal: A filling and warming dish for cooler evenings.
- Hot Pot Experience: Enjoy this dish in a traditional hot pot restaurant.
15. Lishui Oyster Omelette
Fluffy omelette filled with fresh oysters, served with a sweet and savory sauce. A must-try for seafood lovers.
- Fresh Oysters: Uses locally sourced and fresh oysters.
- Fluffy Omelette: The fluffy texture of the omelette complements the oysters.
- Sweet and Savory Sauce: The sweet and savory sauce enhances the flavor of the dish.