Top Local Dishes & Where to Try Them in Loudi, China

1. Loudi Roasted Duck

Savor the tender, crispy skin and succulent meat of this traditional dish at Xiao He Roast Duck Restaurant.

Authenticity: Prepared using a century-old recipe passed down through generations.
Quality Ingredients: Ducks are raised locally and fed natural, chemical-free feed.
Culinary Experience: Enjoy a unique dining experience as the duck is carved table-side.

Savor the delicate flavors of this traditional dish at Qing Feng Xuan Restaurant.

Fresh Ingredients: Rice noodles are made fresh daily, using locally sourced ingredients.
Culinary Technique: Steamed, rather than boiled, for a unique texture and flavor.
Authentic Experience: Experience the traditional Hunan cooking style, with minimal oil and spices.

Warm up with this aromatic and flavorful soup at Xiang Huang Yuan Restaurant.

Spiciness Level: Adjustable to suit your taste, from mild to fiery.
Fresh Ingredients: Fish is caught daily from nearby rivers and lakes.
Unique Flavor Profile: Infused with local spices, such as Sichuan peppercorns and ginger.

Savor the rich, flavorful dish at Jia Liang Lao Mian Xian Restaurant.

Taste the unique flavor of this fermented tofu at Xiao Wen Guan Restaurant.

Fermentation Process: Made using a traditional fermentation process.
Taste Profile: A pungent aroma with a creamy, savory flavor.
Cultural Experience: An essential part of Hunanese cuisine and local culture.

Enjoy the crispy texture and tangy flavor at Xiao Er Lao Tou Restaurant.

Preparation Method: Deep-fried to perfection for a crispy exterior.
Local Ingredients: Tofu and pickled vegetables are sourced locally.
Taste Profile: A delightful combination of crispy, tangy, and savory flavors.

Taste the smoky flavor at Xiao Qian Yue Restaurant.

Taste the tangy flavor at Xiao Er Lao Tou Restaurant.

Preparation Method: Pickled using a traditional method.
Local Ingredients: Vegetables are sourced locally and picked at the peak of freshness.
Taste Profile: A tangy, slightly sweet flavor with a satisfying crunch.

Warm up with this flavorful soup at Xiang Huang Yuan Restaurant.

Spiciness Level: Adjustable to suit your taste, from mild to fiery.
Local Ingredients: Ingredients are sourced locally, such as bamboo shoots and mushrooms.
Taste Profile: A unique blend of sour, spicy, and savory flavors.

Enjoy the fiery flavor at Xiang Huang Yuan Restaurant.

Spiciness Level: Adjustable to suit your taste, from mild to fiery.
Preparation Method: Cooked in a hot pot for a delicious broth.
Taste Profile: A fiery, savory flavor with tender chicken and fresh vegetables.

Experience the local favorite at Xiang Huang Yuan Restaurant.

Local Ingredients: Ingredients are sourced locally, such as bamboo shoots and mushrooms.
Cooking Method: Cooked in a pot of simmering broth at your table.
Taste Profile: A flavorful, customizable dining experience with various broth and ingredient options.

Taste the fresh flavor at Jia Liang Lao Mian Xian Restaurant.

Preparation Method: Stir-fried for a quick cooking time, preserving their natural flavors.
Local Ingredients: Green beans are sourced locally and picked at the peak of freshness.
Taste Profile: A simple, fresh flavor with a satisfying crunch.

Savor the crispy texture at Xiao Er Lao Tou Restaurant.

Preparation Method: Fried for a crispy exterior and soft interior.
Local Ingredients: Rice cakes are made from local rice and flavored with local spices.
Taste Profile: A delightful combination of crispy, chewy, and savory flavors.

Taste the smoky flavor at Xiao Wen Guan Restaurant.

Preparation Method: Stir-fried for a quick cooking time, preserving their natural flavors.
Local Ingredients: Eggplant is sourced locally and cooked with local spices.
Taste Profile: A smoky, savory flavor with a satisfying texture.

Savor the simple yet delicious dish at Jia Liang Lao Mian Xian Restaurant.

Preparation Method: Fried in a wok for a quick cooking time and evenly distributed flavors.
Local Ingredients: Rice is sourced locally and cooked with local spices.
Taste Profile: A simple, flavorful dish with a variety of ingredients, such as egg, vegetables, and meat.