Top Local Dishes & Where to Try Them in Madison, Wisconsin, United States
1. Wisconsin State Cheese Curds
Tangy, squeaky cheese nuggets, a beloved Wisconsin staple. Try them at The Great Dane Pub & Brewing Company.
- Iconic Wisconsin Food: Indigenous to Wisconsin and symbolizes the state's dairy heritage
- Squeaky Texture: Distinctive, rubbery texture when bitten, unlike any other cheese
- Pairing with Beer: Best enjoyed alongside a cold, local brew
2. Joe's Juice Bowl
Famous brunch staple at Joe's Restaurant featuring hash browns smothered in cheese, topped with gravy and two eggs. A hearty meal to cure any hangover.
- Hangover Cure: A dish designed specifically to help alleviate hangovers
- Popular Breakfast Spot: One of Madison's most popular brunch destinations
- Generous Portions: Large portions ensure you leave satisfied
3. Higher Ground Café's Croissantwich
Gourmet croissant sandwiches filled with mouthwatering combinations like chicken and waffles or Caprese. Visit this stylish café in the heart of downtown.
- Artisan Croissants: Handcrafted, flaky croissants baked fresh daily
- Unique Combinations: Unconventional yet delicious sandwich fillings
- Downtown Location: Situated in the vibrant State Street district, perfect for exploring downtown
4. Ale Asylum's Kölsch-Style Beer
Crisp and refreshing ale from Ale Asylum Brewing Company. A perfect pairing for a Madison summer day.
- Local Craft Beer: Produced by a locally-owned brewery in Madison
- Kölsch Style: Traditional German ale style with a unique flavor profile
- Seasonal Availability: Limited availability, making each sip more special
5. Isthmus Chicken Pot Pie
A comforting, flaky pie filled with tender chicken, vegetables and creamy sauce. Grab a slice at Isthmus Fish & Chips.
- Comfort Food: Warm and filling dish ideal for chilly Madison days
- Seafood Restaurant Option: Also available at a seafood-focused restaurant
- Perfect Portion Size: Individual servings make it easy to enjoy without leftovers
6. The Old Fashioned's Wisconsin Fish Boil
A traditional Wisconsin experience where fish is cooked in a giant kettle and served family-style. Enjoy the show at The Old Fashioned.
- Cultural Experience: Participate in a longstanding Wisconsin tradition
- Family-Style Service: Shared among a group, encouraging conversation and camaraderie
- Seafood Variety: Offered with multiple seafood options to choose from
7. Cook's Valley Cheese Board
A delightful selection of artisanal cheeses sourced locally at Cook's Valley Winery. Pair with a glass of wine for a perfect afternoon snack.
- Local Artisan Cheese: Variety of local, gourmet cheeses unique to the region
- Wine Pairing: Accompanied by a glass of local wine for an enhanced flavor experience
- Peaceful Setting: Located in the scenic Driftless Region, offering stunning views and tranquility
8. Sardine's Lobster Roll
Fresh lobster served on a toasted roll with lemon aioli at Sardine, a sophisticated seafood eatery.
- Gourmet Seafood: Luxurious lobster sourced from the Atlantic coast
- Artisanal Rolls: Crafted in-house and toasted to perfection
- Upscale Dining: Elevated dining experience with a modern twist on classic dishes
9. Wisconsin Microgreens Salad at Graze
Fresh microgreens salad featuring locally-sourced ingredients at Graze Restaurant. Enjoy the farm-to-table experience.
- Locally Sourced Ingredients: Ingredients sourced from local farms within a short distance
- Farm-to-Table Experience: Experience the farm-to-table movement at Graze
- Chef's Creations: Menu changes frequently to feature the freshest, in-season ingredients
10. Cow and Quince's Charcuterie Board
A savory board showcasing locally sourced meats and cheeses at Cow and Quince. A must-try for meat lovers.
- Local Artisan Meats: Variety of charcuterie featuring Wisconsin-made meats
- Paired with Cheese: Accompanied by artisanal cheeses, perfect for comparing flavors
- Cozy Atmosphere: Intimate, European-style café that sets the mood for a romantic evening
11. Fugazza at Monty's Blue Plate Diner
A tasty Argentine-style pizza with caramelized onions and cheese at Monty's Blue Plate Diner. A delicious fusion of cultures.
- Fusion Cuisine: Argentinian-inspired pizza offers a unique twist on the classic dish
- Diner Atmosphere: Classic diner setting with modern, eclectic decor
- Versatile Menu: Offers a diverse menu with various cuisine options to choose from
12. Zander's Steak at Heritage Tavern
Grilled to perfection USDA Prime Midwest-raised steak at Heritage Tavern. A carnivore's dream.
- High-Quality Steak: Premium cut of beef, sourced from Midwest farms
- Wine Pairings: Recommended wine pairings to enhance the flavor experience
- Modern Tavern Setting: Elegant tavern atmosphere, perfect for a special evening out
13. Madison Sour at The Great Dane Pub & Brewing Company
A sour beer brewed with cherries and raspberries at The Great Dane. A unique and refreshing beverage option.
- Locally Crafted Beer: Brewed in-house using local ingredients
- Uncommon Flavor: Raspberry and cherry sour beer provides a one-of-a-kind taste experience
- Social Atmosphere: Spacious pub atmosphere perfect for gathering with friends
14. Poblano Chiles Rellenos at Los Agaves
Delicious poblano peppers filled with cheese and battered before being fried. A spicy yet comforting dish at Los Agaves.
- Authentic Mexican Cuisine: Traditional Mexican dish with a fresh, homemade taste
- Spicy Twist: Poblano peppers provide a moderate level of heat, perfect for those who enjoy some spice
- Casual Dining: Cozy and inviting setting perfect for a relaxed meal
15. The Breakfast Burrito at The Coopers Tavern
A hearty breakfast burrito filled with eggs, cheese, and your choice of meat at The Coopers Tavern. A filling option to start the day.
- Hearty Breakfast Option: A satisfying dish to fuel an active day in Madison
- Customizable: Choose your preferred ingredients for a tailored breakfast experience
- Family-Friendly Environment: Comfortable, welcoming atmosphere ideal for dining with kids