Top Local Dishes & Where to Try Them in Newcastle, KwaZulu-Natal, South Africa

1. Shisanyama

Savory BBQ meat dish served with pap and beans, a traditional Zulu specialty. Try it at Mkhuze Corner.

A rich, creamy cornmeal porridge served with sugar or milk, a popular breakfast dish. Savor it at Mkhuze Game Reserve's restaurants.

Early Morning Energy: Start your day right with a filling and delicious meal
Cultural Connection: Understand more about the Zulu culinary traditions
Versatile Topping Options: Customize your umphokoqo with sugar, milk, or both!

Sweet maize beer made from fermented cornmeal. Enjoy it at traditional shebeens like Mbali's Place.

A tasty sorghum porridge dish, often served with cowpeas and dried fish. Try it at local eateries like Nkosi's Kitchen.

Hearty Meal: Enjoy a filling and nutritious meal
Historical Significance: Understand the importance of sorghum in traditional Zulu diet
Diverse Ingredients: Savor the unique flavors of dried fish and cowpeas

Another type of traditional beer made from sorghum. Taste it at local taverns like Thembalihle.

A refreshing beverage made from the fruit of the marula tree. Try it at Phomolong Lodge.

A flavorful dish made from tripe and offal, served with maize meal. Try it at Mkhuze Corner.

Adventurous Eating: Expand your culinary horizons with exotic ingredients
Cultural Connection: Learn about the importance of offal in traditional Zulu cuisine
Hearty Meal: Enjoy a filling and flavorful dish

A traditional Zulu dish made from ground maize dough mixed with beans. Try it at Nkosi's Kitchen.

Hearty Meal: Enjoy a filling and nutritious meal
Cultural Connection: Understand the importance of maize in Zulu cuisine
Versatile Ingredients: Customize umgqushu with various ingredients like beans or vegetables

A tasty dish made from cowpeas and beef. Try it at Mkhuze Game Reserve's restaurants.

A refreshing salad made from wild spinach and nuts. Try it at Phomolong Lodge.

A traditional Zulu dish made from ground corn meal and cold water. Try it at Mkhuze Corner.

Hearty Meal: Enjoy a filling and nutritious meal
Cultural Connection: Learn more about traditional Zulu cooking methods
Versatile Ingredients: Customize umgushuno with various ingredients like beans or vegetables

A traditional sorghum beer made by allowing the grains to ferment in a large pot. Try it at local taverns like Thembalihle.

A flavorful dish made from wild snails. Try it at Mkhuze Game Reserve's restaurants.

Adventurous Eating: Expand your culinary horizons with exotic ingredients
Cultural Connection: Learn about the importance of snails in traditional Zulu cuisine
Hearty Meal: Enjoy a filling and flavorful dish

A sweet, dough-like dish made from ground maize flour and sugar. Try it at local bakeries like Nkosi's Bakery.

Sweet Treat: Indulge in a sweet snack
Cultural Connection: Understand more about traditional Zulu sweets
Versatile Flavors: Choose from various flavors like coconut, peanuts, or sesame seeds

A traditional Zulu dish made from a mixture of sorghum and beans. Try it at Nkosi's Kitchen.