Top Local Dishes & Where to Try Them in Pingliang, Gansu, China
1. Pingliang Roast Duck
Delicious duck cooked with local spices and roasted to perfection. Try it at the famous 'Hongyuan Roast Duck Restaurant'. Solves hunger and provides a taste of traditional Pingliang cuisine.
- Authentic: Prepared using traditional methods and local ingredients.
- Flavorful: Infused with unique Pingliang spices for a rich, savory taste.
- Famous Restaurant: Served at the well-known 'Hongyuan Roast Duck Restaurant' in downtown Pingliang.
2. Pingliang Noodles
Handmade noodles served in a hearty soup made with local vegetables and meats. A must-try at the 'Longmen Noodle Shop'. Solves hunger and provides a taste of traditional Pingliang cuisine.
- Handmade: Noodles are made fresh daily, right before your eyes.
- Hearty Soup: Infused with a rich, flavorful broth made from local ingredients.
- Local Favorite: A long-standing favorite among locals and visitors alike.
3. Pingliang Steamed Bun with Mutton
Soft, fluffy buns filled with tender mutton. Enjoy them at the bustling 'Xiaowei Street Snack Market'. Solves hunger and provides a quick, tasty snack.
- Soft and Fluffy: Buns are soft, light, and melt in your mouth.
- Tender Mutton: Mutton is tender, flavorful, and cooked to perfection.
- Bustling Market: Located in the lively 'Xiaowei Street Snack Market'.
4. Pingliang Stewed Pork with Ginkgo Nuts
Tender pork slow-cooked with ginkgo nuts and local spices. A must-try at the 'Anren Inn'. Solves hunger and provides a taste of traditional Pingliang cuisine.
- Slow-Cooked: Pork is slow-cooked to ensure tender, melt-in-your-mouth texture.
- Local Spices: Infused with unique Pingliang spices for a rich, savory taste.
- Anren Inn: Served at the picturesque 'Anren Inn' in the countryside.
5. Pingliang Rice Dumplings
Sticky rice filled with savory meat and wrapped in bamboo leaves. A must-try during the Dragon Boat Festival at 'Qianhu Park'. Solves hunger and provides a unique cultural experience.
- Traditional: A traditional dish enjoyed during the Dragon Boat Festival.
- Savory Filling: Filled with savory meat for a delicious, satisfying meal.
- Cultural Experience: Experience the Dragon Boat Festival and its rich cultural heritage.
6. Pingliang Pickled Cabbage
Crisp, sour cabbage pickles served as a side dish. A must-try at local restaurants throughout Pingliang. Solves hunger and provides a tangy, refreshing flavor.
- Tangy: Pickled cabbage has a sour, tangy flavor that is both refreshing and satisfying.
- Local Delicacy: A popular side dish enjoyed by locals and visitors alike.
- Widely Available: Available at local restaurants throughout Pingliang.
7. Pingliang Fermented Tofu
Soft, fermented tofu with a unique, tangy flavor. A must-try at the 'Tofu Street Market'. Solves hunger and provides a unique taste of Pingliang cuisine.
- Unique Flavor: Has a tangy, slightly sour flavor that is unique to Pingliang.
- Tofu Street Market: Located in the bustling 'Tofu Street Market'.
- Healthy: Made from tofu, a healthy, plant-based food.
8. Pingliang Fried Rice Cake
Thick, chewy rice cakes fried and served with savory sauce. A must-try at the 'Huashi Street Snack Market'. Solves hunger and provides a tasty, filling snack.
- Chewy Texture: Has a thick, chewy texture that is satisfying to eat.
- Savory Sauce: Served with a savory sauce for added flavor.
- Bustling Market: Located in the lively 'Huashi Street Snack Market'.
9. Pingliang Sweet and Sour Pork
Crispy fried pork served in a sweet and sour sauce. A must-try at the 'Guanting Road Restaurant'. Solves hunger and provides a balance of sweet and savory flavors.
- Crispy: Pork is fried until it is crispy and golden brown.
- Sweet and Sour Sauce: Served in a sweet and sour sauce for a balance of flavors.
- Guanting Road Restaurant: Served at the 'Guanting Road Restaurant' in downtown Pingliang.
10. Pingliang Wild Boar Meat
Tender wild boar meat cooked with local spices. A must-try at the 'Lao Wang Wild Boar Restaurant'. Solves hunger and provides a taste of Pingliang's natural resources.
- Wild Boar: Made from wild boar, a local resource.
- Local Spices: Infused with unique Pingliang spices for a rich, savory taste.
- Lao Wang Restaurant: Served at the 'Lao Wang Wild Boar Restaurant'.
11. Pingliang Mushroom Delicacy
A variety of local mushrooms cooked in a flavorful broth. A must-try at the 'Mushroom Street Market'. Solves hunger and provides a taste of Pingliang's abundant mushroom resources.
- Local Mushrooms: Made from a variety of local mushrooms.
- Flavorful Broth: Cooked in a rich, flavorful broth.
- Mushroom Street Market: Located in the bustling 'Mushroom Street Market'.
12. Pingliang Fish Head Soup
A hearty soup made with local fish heads and vegetables. A must-try at the 'Fish Market Restaurant'. Solves hunger and provides a warm, comforting meal.
- Hearty Soup: A hearty soup that is both filling and warming.
- Fish Market Restaurant: Served at the 'Fish Market Restaurant' near the local fish market.
- Local Fish: Made with fresh, local fish.
13. Pingliang Barley Wine
A strong, warming alcohol made from barley. A must-try at local bars throughout Pingliang. Solves thirst and provides a taste of traditional Pingliang beverages.
- Strong: A strong, warming alcohol that is best enjoyed slowly.
- Traditional Beverage: A traditional beverage enjoyed by locals and visitors alike.
- Widely Available: Available at local bars throughout Pingliang.
14. Pingliang Glutinous Rice Cake
Sticky, sweet glutinous rice cakes. A must-try during the Mid-Autumn Festival at 'Yangguan Temple'. Solves hunger and provides a sweet treat.
- Sweet Treat: A sweet, sticky treat that is both satisfying and enjoyable.
- Mid-Autumn Festival: A traditional dish enjoyed during the Mid-Autumn Festival.
- Yangguan Temple: Served at 'Yangguan Temple' during the Mid-Autumn Festival.
15. Pingliang Peach Wine
Sweet and fruity peach wine made from local peaches. A must-try at local wineries throughout Pingliang. Solves thirst and provides a taste of traditional Pingliang beverages.
- Sweet and Fruity: Sweet and fruity, with the distinct flavor of local peaches.
- Traditional Beverage: A traditional beverage enjoyed by locals and visitors alike.
- Widely Available: Available at local wineries throughout Pingliang.