Top Local Dishes & Where to Try Them in Qazvīn, Qazvīn, Iran

All Topics about Qazvīn All Cities in Iran

1. Abgoosht at Shariati Restaurant

Traditional lamb and chickpea stew served with flatbread. Try it for a hearty meal that showcases Qazvin's culinary heritage.

Authentic Taste: Prepared following traditional recipes from Qazvin.
Family-owned Business: A local, family-run restaurant with a longstanding reputation in the city.
Delicious Accompaniments: Served with aromatic herbs and a tangy yogurt sauce.

Delicious lamb and bean stew, seasoned with barberry and saffron. Experience the luxurious side of Qazvin dining.

Historical Ambience: Dine in a restaurant located within an old and prestigious hotel.
Gourmet Experience: A sophisticated take on the traditional gheymeh, using premium ingredients.
Live Persian Music: Enjoy your meal accompanied by live Persian music during select evenings.

Tender okra kebabs cooked on a skewer. Savor the unique taste and texture of this lesser-known local dish.

Unique Ingredient: Uses fresh, locally-grown okra.
Culinary Innovation: Presents a creative twist on traditional kebabs.
Relaxing Rooftop Dining: Enjoy your meal with a view of the bustling city from the rooftop seating area.

Thick noodle and bean soup served with crispy flatbread. Perfect for a comforting meal on a chilly day.

Traditional Recipe: Prepared using an old-fashioned noodle-making technique.
Vegetarian Option: Available in a vegetarian version, using ingredients like lentils and beans.
Warm Atmosphere: Cozy, welcoming interior with beautiful Persian decor.

A rich and flavorful dish made with lamb, dried fruits, and nuts. Sample the taste of Qazvin's royal cuisine.

Royal Inspiration: Inspired by the recipes from Mirza Qazvini, a renowned chef in the court of the Safavid kings.
Diverse Ingredients: Features an exciting combination of fruits, nuts, and spices.
Historically Significant Restaurant: Dine in a restaurant located within one of Qazvin's oldest historic buildings.

Golden saffron rice pudding, sprinkled with almonds and pistachios. Treat yourself to a sweet and satisfying dessert.

Creamy Texture: The perfect balance of creaminess and sweetness from the saffron.
Traditional Preparation: Made using a traditional method with the addition of rosewater.
Family Legacy: A family-run restaurant that has been serving this dish for generations.

Fluffy lentil rice served with tender chunks of lamb and a side of fresh vegetables. A filling and flavorful choice.

Healthy Option: A nutritious dish featuring lentils as the main ingredient.
Refined Taste: Enhanced with saffron, barberry, and other aromatic spices.
Modern Interior: A contemporary restaurant design that blends seamlessly with traditional Iranian elements.

Tangy walnut and pomegranate chicken stew. Savor the unique combination of sweet and savory flavors.

Unique Flavors: The distinct taste of walnuts and pomegranates come together in this dish.
Authentic Taste: Prepared according to traditional recipes from Qazvin.
Cozy Atmosphere: A warm and welcoming restaurant, perfect for a casual meal out.

Green herb and lentil stew with a variety of fresh greens. Experience the vibrant flavors of Qazvin's local produce.

Fresh Ingredients: Made with a wide assortment of locally-grown herbs.
Vegetarian Friendly: Available in a vegetarian version, using lentils and various vegetables.
Traditional Setting: A charming restaurant that maintains the old-world charm of Qazvin.

Traditional Iranian ice cream made with saffron and rosewater. Cool off on a hot day with this delicious treat.

Unique Taste: The combination of saffron and rosewater creates an unforgettable taste.
Artisanal Production: Handmade ice cream using traditional methods.
Iconic Shop: An iconic ice cream shop with a longstanding reputation in Qazvin.

Okra meatballs served with a tangy tomato sauce. Try this unique take on a classic dish.

Unique Ingredient: Uses fresh, locally-grown okra.
Culinary Creativity: A creative twist on traditional meatballs using okra as the main ingredient.
Warm and Inviting Atmosphere: A cozy, inviting restaurant that offers a pleasant dining experience.

A unique version of the classic gheymeh with the addition of spinach and pomegranate molasses. Savor this twist on a traditional dish.

Creative Take: Incorporates spinach and pomegranate molasses to create a unique flavor profile.
High-quality Ingredients: Uses premium, locally-sourced ingredients in their dishes.
Historic Building: Located within an old and historic building with a rich history.

Pomegranate soup made with a sweet and tart pomegranate juice base. Perfect for a refreshing meal.

Refreshing Flavor: The tartness of the pomegranate is balanced by its natural sweetness.
Traditional Preparation: Made using a traditional method with fresh pomegranates.
Warm Atmosphere: Cozy, welcoming interior with beautiful Persian decor.

Grilled eggplant slices seasoned with garlic, salt, and sumac. Enjoy this simple yet flavorful dish.

Fresh Ingredients: Uses fresh, locally-grown eggplants.
Simple Preparation: A straightforward dish that showcases the natural flavors of the eggplant.
Cozy Atmosphere: A charming restaurant with a warm and inviting ambience.

Rice dish made with fresh fava beans and dill. A lighter alternative for those who prefer vegetarian or low-meat options.

Vegetarian Option: A delicious vegetarian option for those avoiding meat.
Fresh Ingredients: Uses fresh, locally-grown fava beans and dill.
Modern Interior: A contemporary restaurant design that blends seamlessly with traditional Iranian elements.