Top Local Dishes & Where to Try Them in Samarinda, Indonesia
1. Samarinda Seafood Soup (Sup Ikan Samarinda)
A flavorful seafood soup made with fresh catch of the day and spices unique to Samarinda.
- Fresh Ingredients: Uses fresh local seafood and produce.
- Authentic Taste: Reflects the traditional culinary heritage of Samarinda.
- Popular Dish: A must-try for seafood lovers visiting Samarinda.
2. Pecel Lele (Fried Catfish with Vegetables)
A popular dish consisting of fried catfish served with a variety of vegetables and peanut sauce.
- Balanced Flavors: Blends the rich taste of fried catfish with the tangy peanut sauce.
- Fresh Vegetables: Offers a variety of fresh vegetables that complement the dish.
- Local Tradition: Rooted in the local culinary traditions of Indonesia.
3. Samarinda Sate (Sate Samarinda)
Delicious grilled skewers made with unique spices and local meat, a popular street food in Samarinda.
- Distinctive Flavor: Features a special blend of local spices.
- Street Food Experience: Enjoy the vibrant street food culture while trying this dish.
- Portable Snack: Easy to eat on-the-go, making it perfect for travelers.
4. Samarinda's Grilled Prawns (Udang Goreng Samarinda)
Grilled prawns marinated in a special blend of spices, served with ketupat and sambal.
- Delicate Seafood: The freshness and tenderness of the grilled prawns are unparalleled.
- Spicy Sambal: Complements the sweetness of the prawns with its tangy, spicy flavor.
- Traditional Accompaniments: Served with ketupat (compressed rice cake) and other traditional side dishes.
5. Samarinda's Fried Rice (Nasi Goreng Samarinda)
Fried rice dish made with a special blend of spices and ingredients unique to Samarinda.
- Flavorful Fried Rice: Infused with the rich taste of local spices.
- Versatile Dish: Can be found at various eateries throughout Samarinda.
- Affordable Price: A cost-effective meal for travelers on a budget.
6. Samarinda's Spicy Tofu (Tofu Tauge Telor)
A spicy tofu dish with bean sprouts and boiled eggs, served in a flavorful broth.
- Spicy Delight: The spiciness of this dish is a unique taste experience.
- Vegetarian Option: A great choice for vegetarians and those looking to try more plant-based dishes.
- Traditional Broth: The flavorful broth enhances the taste of the tofu and bean sprouts.
7. Samarinda's Fried Chicken (Ayam Goreng Samarinda)
Crispy fried chicken marinated in a special blend of spices and served with rice.
- Crunchy Texture: The crispy exterior gives way to tender, juicy chicken.
- Traditional Spices: Infused with a unique blend of local spices.
- Familiar Yet Different: A familiar dish with a distinctly Samarinda twist.
8. Samarinda's Rice Cakes (Lontong Samarinda)
Rice cakes served with various side dishes such as fried tempeh and sambal.
- Comfort Food: A hearty, filling meal for travelers.
- Traditional Side Dishes: Includes various traditional side dishes that enrich the flavor profile.
- Affordable Meal: Offers a cost-effective meal option for travelers.
9. Samarinda's Spicy Fish Soup (Sup Buntut Ikan Samarinda)
A spicy fish soup made with various ingredients such as beef tendon and herbs.
- Spicy Aroma: The powerful aroma of the spices is inviting.
- Unique Ingredients: Uses beef tendon, a local ingredient not commonly found in other dishes.
- Warming Dish: A perfect choice for cold days or to warm up after a long day of travel.
10. Samarinda's Fried Bananas (Pisang Goreng Samarinda)
Fried bananas coated in a sweet batter and served with ice cream.
- Sweet Treat: A delightful dessert option.
- Locally Sourced Ingredients: Uses fresh, locally-sourced bananas.
- Cooling Down Option: The ice cream serves as a refreshing complement to the warm, fried bananas.
11. Samarinda's Fried Rice Cakes (Martabak Samarinda)
A sweet and savory rice cake filled with various ingredients such as cheese, meat, and vegetables.
- Versatile Fillings: Can be customized to suit individual tastes.
- Unique Taste Combination: The sweet and savory flavors create a unique taste experience.
- Portable Snack: Easy to eat on-the-go, making it perfect for travelers.
12. Samarinda's Spicy Noodles (Mie Goreng Samarinda)
Spicy fried noodles made with a unique blend of spices and ingredients.
- Flavorful Noodles: Infused with a rich, spicy flavor.
- Versatile Dish: Can be found at various eateries throughout Samarinda.
- Affordable Price: A cost-effective meal for travelers on a budget.
13. Samarinda's Grilled Squid (Ikan Bakar Samarinda)
Grilled squid marinated in a special blend of spices and served with rice.
- Tender Texture: The grilling process makes the squid tender and flavorful.
- Traditional Spices: Infused with a unique blend of local spices.
- Familiar Yet Different: A familiar dish with a distinctly Samarinda twist.
14. Samarinda's Peanut Pudding (Es Teler)
A refreshing dessert made with sweetened milk, jelly, and crushed peanuts.
- Cooling Dessert: Perfect for hot days or after a spicy meal.
- Unique Texture: The combination of soft jelly, creamy milk, and crunchy peanuts creates an interesting texture.
- Refreshing Taste: A delightful dessert that leaves a refreshing aftertaste.
15. Samarinda's Rice Porridge (Bubur Sumsum)
Rice porridge served with various ingredients such as coconut milk, palm sugar, and peanuts.
- Comfort Food: A hearty, warming dish for cold days or after a long day of travel.
- Local Ingredients: Made with fresh local coconut milk and palm sugar.
- Affordable Meal: Offers a cost-effective meal option for travelers.