Top Local Dishes & Where to Try Them in Santo Domingo Este, Dominican Republic

Santo Domingo Este, Dominican Republic, Santo Domingo Este, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Santo Domingo Este, Dominican Republic

1. La Bandera Dominicana

A traditional Dominican meal consisting of rice, beans, fried salty fish or meat, and plantains. Try it at Mercado Modelo.
  • Authenticity: Experience a genuine taste of Dominican cuisine in a bustling local market.
  • Variety: Choose from different types of fish or meat to suit your preference.
  • Value: Enjoy a hearty meal at an affordable price.

2. Sancocho de Galo

A rich, comforting stew made with chicken, yuca, plantains, and various vegetables. Visit El Quijote Restaurant for this dish.
  • Cultural Significance: Savor a popular Dominican comfort food with roots in African and Taino heritage.
  • Warmth: Enjoy a hot, satisfying meal during cooler evenings in Santo Domingo Este.
  • Sharing: Share this communal dish with family and friends for an authentic experience.

3. Mangú y Tostones

A classic Dominican breakfast consisting of mashed plantains (mangú) and fried green plantain slices (tostones). Try it at Café Santo Domingo.
  • Tradition: Start your day with a traditional Dominican breakfast.
  • Taste: Savor the sweet and savory flavors of this simple yet delicious dish.
  • Location: Enjoy your meal at a historic coffee plantation turned cultural landmark.

4. Chicharrón de Pollo

Crispy fried chicken skin with seasoned and tender meat beneath. Find it at Parrandas La Mula.
  • Flavor: Savor the unique blend of spices used to season this dish.
  • Experience: Enjoy a lively, festive atmosphere while dining on this local favorite.
  • Portion Size: Share this filling dish with friends or save some for later.

5. Empanada de Carne

A savory pastry filled with seasoned meat and raisins. Find it at Empanadería La Esperanza.
  • Portability: Grab a quick, tasty meal to go on the streets of Santo Domingo Este.
  • History: Trace the influence of Spanish and indigenous cultures in this popular dish.
  • Flavor: Experience a burst of flavors from the savory filling and sweet raisins.

6. Yuca con Mojo Criollo

A side dish made with boiled yuca (cassava) and seasoned with a garlic-based sauce called mojo criollo. Try it at Restaurante Casa de Hoyo.
  • Flavor: Enjoy the tangy, garlicky flavor of the mojo criollo sauce.
  • Tradition: Savor a side dish that's been enjoyed for generations in Santo Domingo Este.
  • Pairing: Complement other Dominican dishes with this versatile side.

7. Pastelito de Guayaba y Queso

A sweet pastry filled with guava paste and cheese. Find it at La Picota.
  • Sweetness: Indulge in a sweet treat made from locally sourced ingredients.
  • Culture: Discover the fusion of Taino, Spanish, and African cultures in this dessert.
  • Portability: Grab a quick, portable snack for your adventures around Santo Domingo Este.

8. Chimichurri de Mariscos

A flavorful seafood dish made with shrimp, scallops, and fish in a zesty chimichurri sauce. Try it at Restaurante La Marmita.
  • Flavor: Experience the bold, tangy flavors of the chimichurri sauce.
  • Freshness: Enjoy fresh, sustainably sourced seafood caught daily.
  • Variety: Sample a selection of local seafood in this dish.

9. Caraotas con Sobada

A traditional Dominican dessert made with sweet potatoes (caroa) and a rich, anise-flavored filling called sobada. Try it at El Jibarito Restaurant.
  • Tradition: Experience a beloved Dominican dessert with roots in Taino and Spanish cultures.
  • Flavor: Savor the sweet, aromatic flavor of the sobada filling.
  • Texture: Enjoy the contrast between the soft, sweet potatoes and the firm, flavored filling.

10. Tostones rellenos de Camarones

Fried green plantain slices filled with a creamy shrimp filling. Try it at Restaurante Casa Blanca.
  • Flavor: Experience the savory, seafood flavor of the shrimp filling.
  • Texture: Enjoy the contrast between the crispy fried plantains and creamy shrimp filling.
  • Portability: Grab a quick, portable snack for your adventures around Santo Domingo Este.

11. Tostones con Ajo y Miel

Fried green plantain slices served with garlic and honey. Try it at Restaurante Casa Blanca.
  • Flavor: Savor the sweet, garlicky flavor of this simple yet delicious dish.
  • Texture: Enjoy the contrast between the crispy fried plantains and smooth garlic-honey dip.
  • Portability: Grab a quick, portable snack for your adventures around Santo Domingo Este.

12. Tres Leches Cake

A light, milk-soaked sponge cake topped with whipped cream. Try it at La Picota.
  • Sweetness: Indulge in a sweet treat made from locally sourced ingredients.
  • Lightness: Enjoy a light, airy dessert perfect for hot weather.
  • Pairing: Complement your meal with this popular dessert choice.

13. Coco Frito con Sal

Fried, salted coconut slices. Try it at local street vendors throughout Santo Domingo Este.
  • Flavor: Savor the unique combination of sweet and salty flavors.
  • Portability: Grab a quick, portable snack for your adventures around Santo Domingo Este.
  • Experience: Engage with local vendors and enjoy a traditional treat.

14. Sandwich de Perro Caliente

A hot dog-like sandwich made with a grilled, sliced sausage served on a crusty roll. Try it at local street vendors throughout Santo Domingo Este.
  • Portability: Grab a quick, portable meal for your adventures around Santo Domingo Este.
  • Value: Enjoy a filling, affordable meal on the go.
  • Experience: Engage with local vendors and enjoy a traditional treat.

15. Champiñones al Ajillo

Garlic-fried mushrooms served as a side dish or appetizer. Try it at Restaurante Casa Blanca.
  • Flavor: Savor the bold, garlicky flavor of this simple yet delicious side.
  • Pairing: Complement other Dominican dishes with this versatile side.
  • Warmth: Enjoy a hot, comforting side dish during cooler evenings in Santo Domingo Este.