Top Local Dishes & Where to Try Them in Tieling, Liaoning, China

Tieling, China, Tieling, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Tieling, Liaoning, China

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1. Tieling Braised Pork Belly (铁岭烧肉)

A popular dish made with tender, slow-braised pork belly served with a savory sauce. Try it at Xiao He's Restaurant (小和家餐厅).
  • Unique Flavor: Features a unique blend of sweet and savory flavors.
  • Cooking Technique: Slow-braised to ensure tenderness and rich flavor.
  • Local Specialty: A must-try dish when visiting Tieling.

2. Tieling Sour and Hot Soup (铁岭酸辣湯)

A spicy and sour soup made with local vegetables and meat. Try it at Grandma's Kitchen (奶奶的小吃店).
  • Spiciness Level: Offers a high level of spiciness for adventurous eaters.
  • Local Ingredients: Made with fresh, locally-sourced ingredients.
  • Traditional Recipe: Follows a traditional Tieling recipe passed down through generations.

3. Tieling Steamed Whole Fish (铁岭蒸整鱼)

A fresh whole fish steamed with aromatic herbs and spices. Try it at Fish King Restaurant (鱼王餐厅).
  • Freshness: Uses extremely fresh, locally-caught fish.
  • Flavorful Broth: The broth is infused with the flavors of aromatic herbs and spices.
  • Authentic Preparation: Prepared using a traditional Tieling method for authentic flavor.

4. Tieling Stinky Tofu (铁岭臭豆腐)

A local delicacy made with fermented tofu that has a strong odor but delicious taste. Try it at Stinky Tofu Street (臭豆腐街).
  • Strong Aroma: Has a strong aroma that some may find unpleasant but is essential for the dish's flavor.
  • Crispy Texture: The outside is crispy while the inside remains soft and creamy.
  • Spicy Options: Can be served with a variety of spicy sauces for those who enjoy a kick.

5. Tieling Fried Dumplings (铁岭饺子)

Delicious dumplings filled with meat and vegetables, fried until golden brown. Try them at Dumpling House (饺子馆).
  • Handmade Dough: The dough is made fresh daily by hand.
  • Flavorful Filling: The filling features a combination of meat and vegetables for a rich flavor.
  • Crispy Skin: The skin is fried until it's golden brown and crispy.

6. Tieling Cold Noodles (铁岭冷面)

Cold noodles served with a tangy sauce, vegetables, and pickled radishes. Try them at Cold Noodle Street (冷面街).
  • Refreshing Flavor: Offers a refreshing flavor perfect for hot summer days.
  • Unique Texture: The noodles have a unique texture that becomes sticky when mixed with the sauce.
  • Traditional Topping: Topped with pickled radishes, cucumber, and green onion.

7. Tieling Sweet Potato Pancakes (铁岭芋泥馍)

Thick and fluffy pancakes made with sweet potatoes, served with a sweet sauce. Try them at Grandma's Street (奶奶的街).
  • Sweet Potato Flavor: Features the distinct taste of sweet potatoes.
  • Thick and Fluffy: The pancakes are thick and fluffy, making them filling and satisfying.
  • Sweet Sauce: Served with a sweet sauce for added flavor.

8. Tieling Roast Duck (铁岭烤鸭)

Crispy and juicy roast duck served with a sweet and savory sauce. Try it at Roast Duck Street (烤鸭街).
  • Perfectly Crispy Skin: The skin is perfectly crispy while the meat remains juicy.
  • Sweet and Savory Sauce: The sauce is a sweet and savory combination that complements the duck.
  • Local Specialty: A must-try dish when visiting Tieling.

9. Tieling Rice Noodle Rolls (铁岭米粉滚)

Thin rice noodles rolled with fillings such as meat and vegetables. Try them at Rice Noodle Roll Street (米粉滚街).
  • Thin and Tender Noodles: The noodles are thin and tender, making them easy to roll.
  • Variety of Fillings: Offers a variety of fillings such as meat and vegetables.
  • Fresh Ingredients: Uses fresh ingredients for the best flavor.

10. Tieling Barbecue Skewers (铁岭串烧)

Assorted meat and vegetable skewers grilled over an open flame. Try them at Barbecue Street (串烧街).
  • Fresh Ingredients: Uses fresh, locally-sourced ingredients.
  • Flavorful Marinade: The meat is marinated in a flavorful sauce before grilling.
  • Variety of Options: Offers a variety of meat and vegetable options for customization.

11. Tieling Stewed Lamb (铁岭羊肉汤)

Tender lamb stewed with aromatic herbs and spices. Try it at Grandma's Kitchen (奶奶的小吃店).
  • Tender Lamb: The lamb is tender and falls apart easily.
  • Aromatic Broth: The broth is infused with the flavors of aromatic herbs and spices.
  • Local Specialty: A must-try dish when visiting Tieling.

12. Tieling Spicy Chicken (铁岭辣鸡)

Spicy chicken served with a sauce made from local chilies. Try it at Spicy Chicken Street (辣鸡街).
  • High Spiciness Level: Offers a high level of spiciness for adventurous eaters.
  • Local Chilies: Uses local chilies to create the unique flavor.
  • Tender Chicken: The chicken is tender and easily chewable.

13. Tieling Jellyfish Salad (铁岭蟹足腺沙拉)

Cold jellyfish salad served with a tangy dressing. Try it at Jellyfish Street (蟹足腺街).
  • Refreshing Flavor: Offers a refreshing flavor perfect for hot summer days.
  • Crispy Texture: The jellyfish has a crispy texture that complements the tangy dressing.
  • Tangy Dressing: Served with a tangy dressing for added flavor.

14. Tieling Fried Rice Cakes (铁岭炒饺饼)

Fried rice cakes served with a savory sauce. Try them at Rice Cake Street (饺饼街).
  • Crispy Texture: The outside is crispy while the inside remains soft.
  • Savory Sauce: Served with a savory sauce for added flavor.
  • Local Specialty: A must-try dish when visiting Tieling.

15. Tieling Fried Mushrooms (铁岭炒菇)

Fried mushrooms served with a savory sauce. Try them at Mushroom Street (菇街).
  • Flavorful Sauce: The sauce is flavorful and complements the mushrooms well.
  • Crispy Texture: The mushrooms are fried until they're crispy.
  • Local Ingredients: Uses fresh, locally-sourced mushrooms for the best flavor.
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