Top Local Dishes & Where to Try Them in Xingcheng, China

All Topics about Xingcheng All Cities in China

1. Xingcheng Roujiaomo (辛城肉夹馍)

Tender braised meat in a soft steamed bun, a classic Xingcheng dish. Originated as street food, now a must-try in local restaurants.

Authentic Experience: Taste the original flavor of Roujiaomo, different from other cities' versions.
Street Food History: Understand the historical context and cultural significance behind this popular dish.
Affordable Luxury: Enjoy a delicious meal at an affordable price, making it perfect for travelers on a budget.

A refreshing and cooling soup made with lotus seeds, barley, and other herbs, perfect for hot summer days.

Health Benefits: Experience traditional Chinese medicine benefits through this popular local soup.
Seasonal Delight: Try a seasonal dish that is particularly enjoyed during the hot summer months.
Locally Sourced Ingredients: Support local farmers by enjoying their fresh, high-quality ingredients.

A flaky, crispy flatbread filled with a savory meat mixture, often served with pickled vegetables.

Local Bakery Experience: Visit local bakeries to witness the traditional art of making Laobing.
Versatile Snack: Enjoy Laobing as a quick snack, light meal or appetizer.
Cultural Connection: Understand the cultural significance of this popular snack in Xingcheng's culinary history.

A glutinous rice cake filled with sweet red bean or lotus seed paste, shaped like a drum and served during festivals.

Festival Tradition: Experience the unique culinary traditions associated with Chinese festivals.
Sweet Treat: Indulge in a sweet, traditional dessert that is both delicious and visually appealing.
Locally Made Ingredients: Support local producers by enjoying fresh, high-quality ingredients used to make Huanggu.

Long, deep-fried strips of dough served with soy milk or congee for breakfast.

Traditional Breakfast: Experience a traditional Chinese breakfast experience.
Quick and Easy Snack: Enjoy a quick, easy snack that is perfect for busy travelers.
Street Food Taste: Taste the unique flavor profile of Youtiao, found only in Xingcheng.

Fermented soybeans with a strong, salty flavor used as a seasoning in local dishes.

Unique Flavor: Experience the distinct umami flavor of Douchi, which sets it apart from other soy sauces.
Traditional Ingredient: Learn about the traditional fermentation process used to make this essential ingredient.
Versatile Seasoning: Use Douchi as a seasoning in various dishes, enhancing their flavor profile.

Sticky rice wrapped in bamboo leaves and filled with various fillings like sweet red beans or salted pork.

Festival Tradition: Experience the unique culinary traditions associated with Chinese festivals.
Regional Variation: Taste a regional variation of Zongzi, different from other parts of China.
Cultural Connection: Understand the cultural significance of this popular dish in Xingcheng's culinary history.

Cold, chewy noodles served with a spicy, vinegar-based sauce.

Spicy Treat: Indulge in a refreshing and spicy dish that is perfect for hot summer days.
Street Food Experience: Visit local street vendors to try this popular Xingcheng snack.
Unique Texture: Experience the unique texture of Liangpi, which is both chewy and refreshing.

A fragrant and sweet fruit that is used as a dessert or snack.

Unique Fruit Experience: Taste a unique fruit that is only found in Xingcheng.
Seasonal Delight: Try a seasonal fruit that is particularly enjoyed during the warmer months.
Traditional Dessert: Indulge in a traditional dessert made from this fragrant and delicious fruit.

A cooling, refreshing beverage made from various herbs and botanicals.

Cultural Beverage: Experience a traditional Chinese beverage with cooling properties.
Health Benefits: Enjoy the health benefits associated with this refreshing drink.
Unique Taste: Taste a unique blend of herbs and botanicals, unlike any other beverage.

Fermented soybeans wrapped in tofu skin and served as a snack.

Unique Snack: Try a unique, locally made snack that is both delicious and nutritious.
Street Food Experience: Visit local street vendors to taste this popular Xingcheng snack.
Traditional Ingredient: Learn about the traditional fermentation process used to make Doupi.

A sour and refreshing soup made with plum juice, vinegar, and various ingredients.

Cultural Beverage: Experience a traditional Chinese beverage with cooling properties.
Health Benefits: Enjoy the health benefits associated with this refreshing drink.
Unique Taste: Taste a unique blend of flavors, including sourness from plums and vinegar.

Steamed buns filled with various fillings like pork, vegetables, or sweet red beans.

Traditional Breakfast: Experience a traditional Chinese breakfast experience.
Versatile Snack: Enjoy a versatile snack that can be found throughout the day.
Local Variation: Taste a local variation of Baozi, different from other parts of China.

A long-life noodle dish, believed to bring longevity and good health.

Cultural Significance: Experience the cultural significance associated with this noodle dish.
Health Benefits: Enjoy the health benefits associated with this nourishing and delicious dish.
Unique Dish: Taste a unique, traditional noodle dish found only in Xingcheng.

A crispy, flatbread filled with various fillings like vegetables, meat, or cheese.

Street Food Experience: Visit local street vendors to try this popular Xingcheng snack.
Versatile Snack: Enjoy a versatile snack that can be found throughout the day.
Local Variation: Taste a local variation of Tianjian Bing, different from other parts of China.