Top Local Dishes & Where to Try Them in Yingchuan, China

Yingchuan, China, Yingchuan, Food & Drink, Top Local Dishes & Where to Try Them

Top Local Dishes & Where to Try Them in Yingchuan, China

1. Yingchuan's Famous Fried Pancake (榆川酥皮饼)

A scrumptious pancake with a crispy exterior and soft interior, often served with savory fillings like pork or vegetables. Try it at the street vendors near Zhao's Alley.
  • Authentic Experience: Experience the local culture by purchasing from street vendors, a common practice in Yingchuan.
  • Unique Taste: The pancake's distinctive taste comes from the unique blend of local ingredients.
  • Affordable Delight: This tasty treat is surprisingly affordable, making it a must-try for every budget traveler.

2. Spicy Yingchuan Noodles (榆川火锅面)

A hearty bowl of noodles cooked in a spicy broth with various ingredients like beef and vegetables. Visit the famous Xia's Noodle Shop near the Old City Gate.
  • Spicy Kick: The noodles are known for their spiciness, a characteristic that sets them apart.
  • Historic Atmosphere: Enjoy your meal in the Old City Gate area, steeped in history and charm.
  • Customizable Experience: You can customize your noodle dish with various toppings and spice levels.

3. Yingchuan's Stewed Fish (榆川煮鱼)

A traditional dish made with fresh fish stewed in a flavorful sauce. Visit the restaurants along the Fish Market Street for an authentic experience.
  • Fresh Ingredients: The fish used is incredibly fresh, given Yingchuan's proximity to the sea.
  • Local Flavor: The dish showcases the unique flavors of Yingchuan's local cuisine.
  • Culinary Experience: Learn about the traditional cooking methods used to prepare this dish.

4. Yingchuan's Tofu Pudding (榆川豆腐奶)

A silky smooth tofu dessert served cold. Try it at the local teahouses in the Peaceful Garden.
  • Relaxing Atmosphere: Enjoy this refreshing dessert in a peaceful garden setting.
  • Unique Texture: The tofu pudding's unique texture is a delightful change from other desserts.
  • Traditional Preparation: The tofu pudding is prepared using traditional methods, adding to its charm and flavor.

5. Yingchuan's Stir-fried Green Beans (榆川炒青豆)

A simple yet delicious dish of stir-fried green beans seasoned with local spices. Visit the local restaurants near the Green Market.
  • Fresh Ingredients: The green beans are incredibly fresh, picked daily from nearby farms.
  • Local Flavor: The dish showcases the unique flavors of Yingchuan's local cuisine.
  • Healthy Option: This vegetarian dish is a great choice for health-conscious travelers.

6. Yingchuan's Rice Cake (榆川粽)

A glutinous rice cake wrapped in bamboo leaves, often filled with red beans or pork. Try it at the local markets during the Dragon Boat Festival.
  • Cultural Experience: Enjoy this dish as part of Yingchuan's rich cultural tradition during the Dragon Boat Festival.
  • Unique Texture: The sticky texture of the rice cake is a unique culinary experience.
  • Festival Specialty: This dish is particularly popular during the Dragon Boat Festival, making it a unique travel experience.

7. Yingchuan's Pickled Vegetables (榆川酱菜)

A variety of vegetables pickled in a mixture of vinegar, soy sauce, and spices. Try them at the local teahouses or markets.
  • Preserved Flavor: The pickling process preserves the unique flavors of each vegetable.
  • Health Benefits: Pickled vegetables are known for their health benefits, making them a great addition to meals.
  • Versatile Side Dish: These pickles can be enjoyed as a side dish with many of Yingchuan's local dishes.

8. Yingchuan's Sesame Oil-Braised Duck (榆川麻油烤鸭)

A flavorful dish of duck braised in sesame oil and served with steamed buns. Try it at the local restaurants near the Grand Canal.
  • Flavorful Experience: The rich, bold flavors of this dish are a must-try.
  • Historic Atmosphere: Enjoy this dish in the historic Grand Canal area for an added cultural experience.
  • Unique Preparation: The duck is braised in sesame oil, giving it a distinctive flavor.

9. Yingchuan's Steamed Dumplings (榆川饺子)

A popular dish made with a variety of fillings like pork, vegetables, or seafood. Try them at the street vendors near Xiang's Temple.
  • Authentic Experience: Experience the local culture by purchasing from street vendors, a common practice in Yingchuan.
  • Versatile Fillings: Dumplings can be filled with various ingredients, catering to every taste.
  • Affordable Delight: These tasty treats are surprisingly affordable, making them a must-try for every budget traveler.

10. Yingchuan's Fermented Tofu (榆川豆腐)

A traditional dish made by fermenting tofu and served with various seasonings. Try it at the local teahouses or markets.
  • Cultural Experience: Enjoy this dish as part of Yingchuan's rich cultural tradition.
  • Unique Flavor: The fermented tofu has a unique, tangy flavor that sets it apart.
  • Health Benefits: Fermented foods are known for their health benefits, making this dish a great choice.

11. Yingchuan's Rice Noodle Rolls (榆川肠粉)

A thin rice noodle roll filled with a variety of ingredients like vegetables or meat. Try them at the local restaurants near the City Square.
  • Versatile Fillings: Rice noodle rolls can be filled with various ingredients, catering to every taste.
  • Historic Atmosphere: Enjoy this dish in the historic City Square area for an added cultural experience.
  • Light and Refreshing: These rolls are light, refreshing, and a great choice for a hot day in Yingchuan.

12. Yingchuan's Steamed Buns (榆川包子)

A popular dish made with various fillings like pork, vegetables, or seafood. Try them at the street vendors near Xiang's Temple.
  • Authentic Experience: Experience the local culture by purchasing from street vendors, a common practice in Yingchuan.
  • Versatile Fillings: Steamed buns can be filled with various ingredients, catering to every taste.
  • Affordable Delight: These tasty treats are surprisingly affordable, making them a must-try for every budget traveler.

13. Yingchuan's Braised Pork Belly (榆川红烧肉)

A rich and flavorful dish made with pork belly cooked in a sweet and tangy sauce. Try it at the local restaurants near the Old City Gate.
  • Flavorful Experience: The rich, bold flavors of this dish are a must-try.
  • Historic Atmosphere: Enjoy this dish in the Old City Gate area for an added cultural experience.
  • Unique Preparation: The pork belly is cooked in a sweet and tangy sauce, giving it a distinctive flavor.

14. Yingchuan's Glutinous Rice Balls (榆川糯米球)

A sweet dessert made with glutinous rice flour and filled with various fillings like red beans or sesame paste. Try them at the local teahouses or markets.
  • Cultural Experience: Enjoy this dish as part of Yingchuan's rich cultural tradition.
  • Unique Texture: The sticky texture of the rice balls is a unique culinary experience.
  • Versatile Fillings: Glutinous rice balls can be filled with various ingredients, catering to every taste.

15. Yingchuan's Sour Soup (榆川酸汤)

A refreshing soup made with various ingredients like vegetables or fish. Try it at the local restaurants near the Grand Canal.
  • Cooling Effect: This soup is particularly refreshing and cooling on a hot day.
  • Versatile Ingredients: Sour soup can be made with various ingredients, catering to every taste.
  • Historic Atmosphere: Enjoy this dish in the historic Grand Canal area for an added cultural experience.